Gyoza Bar
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Perfect for those who are having a gyoza party today! All-you-can-drink drinks and 3 kinds of appetizers are included...
This course includes 7 kinds of our popular Pakuchi menu, as well as our standard Yaki Gyoza and Shiso Yaki Gyoza! We also offer a soupless dandan to finish off the meal!
All 7 kinds of dumplings are served with french fries and half of our specialty YAMITSUKI-SOBA (addictive buckwheat noodles).
This all-you-can-enjoy course features seven varieties of thin-skinned gyoza from Gyoza Bar, along with three appetizers, french fries, and a half-portion of our signature addictive soba noodles. It includes a two-hour all-you-can-drink plan and is perfect for gatherings where you want to take your time enjoying both the food and drinks.
This is our classic course, which includes a 3-hour all-you-can-drink package and lets you enjoy seven varieties of Gyoza Bar’s thin-skinned gyoza all at once. Along with three appetizers, we offer a well-balanced selection of pan-fried, deep-fried, and boiled gyoza. It’s perfect for gatherings—such as company social events or dinners with friends—where you want to casually enjoy gyoza and drinks.
This course, which includes a 3-hour all-you-can-drink plan, is perfect for cilantro lovers. You can enjoy aromatic dishes such as cilantro-infused appetizers, dumplings, and Thai-style cuisine.
We are particular about the fineness of the beer foam. Please enjoy the deliciousness of the creamy foam, like cappuccino. It's a generous 450ml!
China's popular No.1 beer
Popular No.1 Belgian beer, refreshing and fruity white beer Hoegaarden White
Popular beer cocktail
Non-alcoholic beer
A smooth tasting liquor with a refreshing aftertaste.
With Matcha
This is a green juice that has no bitterness or odor at all. It is carefully crafted by blending the highest quality matcha and hojicha from Tamakuro no Sato in Fujieda City, Shizuoka Prefecture, focusing on deliciousness.
Authentic shochu made with honey
Apricot alcohol
Lychee Alcohol
Blueberry alcohol
Wine made from sweet osmanthus flowers
Red: Ulmeneta (Spain) - Cabernet Sauvignon with a beautiful purple hue, featuring aromas of blackberry and a fruity taste. White: Ulmeneta (Spain) - Chardonnay, a beautiful golden-hued white wine with fruity aromas. It is characterized by a moderate acidity.
This high-quality Kame-dashi Shaoxing wine is recommended to be enjoyed at room temperature or on the rocks without adding any sugar. Glass 649 yen, Decanter (3 servings) 1,936 yen, Dried Plum 110 yen
A smooth taste with a refreshing drinkability
A masterpiece considered the origin of the highball, with a perfect balance of spiciness and mildness.
Smooth and dry with a hint of vanilla and apricot aroma
Mild taste with sweetness and toastiness derived from corn
A fragrance of overlapping herbs, a smooth drinking experience, characterized by a light and refreshing aftertaste.
A rich flavor that lingers on the palate. This is a classic example of sweet potato shochu.
A classic Oita barley shochu with a vibrant and elegant aroma, and a fluffy sweetness of wheat that leaves a lingering taste without becoming tiresome.
This is a classic rice shochu that removes the unique odor and impurities of shochu, producing a rich and mellow flavor.
SEIJOISII (Seijo Ishii Selection) Variety: Chardonnay, a crisp dry wine with a moderately sharp fruit flavor.
MVSA Brut Nature Varieties: Macabeo, Xarel·lo, Parellada, Chardonnay. Crisp and elegant dry white sparkling wine pairs perfectly with any dish.
ROGER GOULART BRUT ROSE Garnacha, Monastrell, Pinot Noir with fresh cherry and strawberry fruity aromas, leaving a crisp finish with a lingering aftertaste of dry sparkling rose.
MOTES CHERUB ROSE Variety: Syrah, Grenache A smooth texture with a fresh and rich fruit flavor balanced with refreshing acidity. 2017 Sakura Award winning wine.
PIERRE & REMY GAUTHIER Variety: Chardonnay with refreshing fruit aromas reminiscent of citrus and white flowers, and a well-balanced taste.
SILENI SAUVIGNON BLANC Variety: Sauvignon Blanc Ranked 3rd in Nikkei's Anything Ranking! A well-balanced, dry, and fresh white.
CAMPO CASTILLO variety: Garnacha, characterized by rich fruitiness and sweetness, along with delicate acidity, resulting in a smooth red.
CONO SUR Organic Varieties: Cabernet Sauvignon, Carmenere, Malbec, Syrah. 2016 Wine Awards Silver Winner! A pleasant red with aromas of red fruits and vanilla.
KAIKEN MALBEC Variety: Malbec, Cabernet Sauvignon NIKKEI Plus 1 Anything Ranking 2015! A fresh yet robust red with a solid structure.
Mammoth Zinfandel Variety: Zinfandel (Primitivo) Strong yet delicate like a mammoth, rich and full-bodied red
Variety: Cabernet Sauvignon with a beautiful purple color, aromas of blackberry and fruity taste. Glass 638 yen, Decanter 1,936 yen
Variety: Chardonnay. A beautiful golden-colored white wine with fruity aromas. It features a moderate acidity. Glass 638 yen, Decanter 1,936 yen.
Our signature gyoza is grilled to a crisp on a thick iron plate with a thin skin that is translucent enough to see the filling. The grilled side is fragrant, while the steamed side is soft. Enjoy it first with yuzu pepper.
Crispy and fragrant fried dumplings with thin skin. Recommended as a light snack with drinks.
The skin is translucent with shiso, and it is filled with plenty of shiso, allowing you to enjoy a refreshing shiso flavor.
Crispy gyoza fried to enjoy the aroma of shiso. Please enjoy the refreshing flavor and savory texture.
Crispy fried gyoza served with sweet chili sauce containing cilantro. A dish that offers a balance of sweetness, spiciness, and refreshing aroma.
Dumplings enjoyed with a spicy sauce flavored with Chinese pepper. It features a numbing spiciness, aroma, and rich taste.
Smooth-textured water dumplings served with a flavorful soup. A gentle taste that is different from fried dumplings.
Dumplings arranged in an ethnic style. The flavor of aromatic vegetables and spices evokes the taste of Vietnamese pho.
Dumplings inspired by Thai Tom Yum soup, offering a delightful balance of sourness and spiciness. They have a refreshing aroma and a stimulating flavor.
Gyoza filling wrapped in chicken skin, fried until crispy and fragrant. A dish that allows you to enjoy the umami of chicken skin and the juicy filling, perfect for pairing with drinks.
Fried dumplings wrapped in cheese, crispy and bite-sized. Enjoy the richness of the cheese and the savory texture of the skin.
Veggie gyoza made with soy meat and vegetables. Finished to bring out the sweetness and umami of the vegetables. Enjoyable for vegans and vegetarians.
Available with an order of 20 or more dumplings. The price is for the plate only, and the cost of the dumplings is separate. Can also be added to the 'Beer and Dumpling Set'. Reservation required.
Oil soba with a rich flavor yet a refreshing aftertaste, coated in a special sauce. This is our restaurant's specialty, 'Addictive Soba'. It is also recommended as a finishing dish.
A noodle dish that highlights the richness of mayonnaise and a moderate acidity, offering a mellow flavor. Recommended not only for mayonnaise lovers but also as a finishing dish.
Enjoy the rich flavor of sesame and moderate spiciness with dry tantan noodles. Recommended as a finishing dish after enjoying dumplings and drinks, with a fragrant and rich taste.
A dish topped generously with homemade meat miso over rice. Enjoy the richness and flavor of the meat miso, and it's also recommended as a finishing meal.
Whole chicken thigh deep-fried to a tender and juicy finish, Thai-style fried chicken. Enjoy it with sweet chili sauce or tartar sauce served with cilantro. Cilantro can be omitted upon request.
Yodare chicken made with moist steamed chicken combined with homemade spicy sauce flavored with Chinese pepper. Enjoy the sharp spiciness, aroma, and rich taste. You can choose with or without cilantro.
The eggplant is deep-fried and then slowly soaked in a flavorful broth. This dish allows you to enjoy the eggplant that has absorbed the taste in a refreshing way.
The lettuce is quickly blanched to retain a crisp texture. Enjoy it with a special sauce; it's a simple yet addictive dish.
Warm cabbage topped with homemade meat miso and served with a soft-boiled egg. Enjoy the savory flavor of the meat miso and the creaminess of the soft-boiled egg together with the cabbage.
Crispy and fragrant fried octopus. A dish that allows you to enjoy the rich flavor of octopus with every bite, also recommended as a snack with drinks.
We have fried Hiroshima oysters to a crispy and fragrant finish, while keeping the inside fluffy and juicy. Enjoy the deliciousness of the oysters with tartar sauce.
We have steamed oysters from Hiroshima in sake, resulting in a plump finish. Enjoy the natural flavor of the oysters and the rich aroma unique to sake steaming.
Homemade Zha Cai. With a moderate salty flavor and texture, it is refreshing and recommended as a side dish for dumplings and drinks.
We combined crunchy bean sprouts with homemade meat miso. This dish allows you to enjoy the richness and flavor of the meat miso, making it a perfect match for drinks.
Vinegar cabbage finished with a refreshing sour taste. It is also recommended as a palate cleanser between dumplings.
Edamame simply finished with rock salt. It is a recommended snack for when you want a small dish first.
Crushed cucumber is paired with a sauce based on fish sauce. You can enjoy an ethnic flavor in a refreshing taste.
Crispy cucumbers topped with homemade vinegar miso.
A refreshing dish made with komatsuna. Recommended as a palate cleanser, it is a gentle-flavored item.
This dish highlights the flavor of clams, steamed with sake. It is a dish that allows you to enjoy the aroma of the broth released by the clams.
A classic Chinese dessert that offers the delightful flavor of toasted sesame. 308 yen each (tax included), available from 3 pieces.
A smooth almond tofu recommended after meals. You can enjoy it with a refreshing sweetness.
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