Tokyo Hashi
東京橋
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
คะแนน
รีวิว
เมนู
1 Item
Fish grilled after being marinated in a bed of Saikyo miso, starting from 880 yen.
Fish grilled after being marinated in a sauce made of sake, soy sauce, and mirin, starting from 880 yen.
Grilled with a sweet soy sauce-based glaze starting from 880 yen
Simply grilled fish seasoned only with salt starting from 880 yen
It will take about 20 minutes to prepare. From 1,320 yen.
1 to 2 people
3 to 4 people
The above price is for the plain option. Please choose additional ingredients from the list below. Ground meat... +440 yen, Mentaiko (spicy cod roe)... +550 yen, Shiso (perilla leaves)... +220 yen, Green onion... +220 yen, Shirasu (whitebait)... +440 yen, Cheese... +660 yen, Anago (conger eel)... +770 yen, Aosa (sea lettuce)... +440 yen, Nepalese-style Chicken Keema [Tokyo Bridge Special Project]... +440 yen. A collaboration between the head chef of Tokyo Bridge and a curry artisan trained in authentic Nepalese cuisine! Be sure to give it a try!
Red meat x2, Chutoro x2, Otoro x2, Rolls
From 440 yen
From 440 yen
From 440 yen
From 440 yen
From 440 yen
From 440 yen
From 440 yen
One breakfast ticket or 1,800 yen with drinks included. Beverages are self-service. We offer water, two types of tea, and coffee.
Please enjoy the recommended ingredients of the day selected by the chef. We accept inquiries about the number of dishes and portion sizes. For example: a light course with a focus on fish and more sake side dishes. ■ 3,300 yen course ■ 5,500 yen course ■ 7,700 yen course
The actual content may differ depending on the purchasing situation. Thank you for your understanding. 'Dinner' is only available on weekdays. Please feel free to contact us for reservations, private parties, events, and holiday use.
Medium bottle
Bottle
Ask
Red/White 120ml each
Ask
Wheat
Rice
Sake lees
Ask
60ml
60ml
