Gion Shinbashi Nakatani

An eight-course dish that luxuriously uses seasonal ingredients, expressing the four seasons on the plate. The photo features boiled Mibuna greens with fried tofu, simmered soybeans, monkfish liver, rapeseed flowers, mackerel wrapped in turnip, duck matsukaze, yuzu citrus steamed egg custard, sweet shrimp, lotus root crackers, and small green peas.

The rice, made from Tamba Koshihikari and cooked in a heavy clay pot, has each grain standing firm and a chewy texture. By incorporating various seasonal ingredients, you can enjoy different flavors throughout the year. The photo shows rice cooked with sea bream.

A bowl dish made with seasonal ingredients, featuring scallop shinjo in the photo. The broth is carefully prepared using Rishiri kelp and tuna flakes, resulting in a profound flavor. An elegant aroma gently rises, and with the first bite, the gentle umami of the ingredients spreads.

・Numajima natural conger eel 935 yen ・Cloudy child 990 yen ・Sword tip squid 880 yen ・Sweet flounder 990 yen

・Kyoto Vegetable Hot Pot 990 yen・Turnip Steamed Hot Pot 935 yen・Simmered Conger Eel and Lotus Steamed Hot Pot 990 yen

・Seasonal skewered fried dishes assorted platter 1320 yen・Grilled sweetfish 1650 yen・Grilled blackthroat seaperch 2200 yen・Grilled Spanish mackerel 990 yen・Fried matsutake mushrooms 1100 yen, etc...

・Kirin Ichiban Shibori 715 yen・Kirin Classic Lager (medium bottle) 715 yen・Asahi Dry Zero (non-alcoholic) 550 yen

・Yamazaki Highball 825 yen

・Kiroku Black Koji (Miyazaki / Sweet Potato) 715 yen ・Nakanaka (Miyazaki / Barley) 715 yen

・Kokuryu Kuzuryu (Fukui/Pure Rice Wine) 880 yen・Harugasumi (Akita/Special Pure Rice) 990 yen・Ugo no Tsuki (Hiroshima/Pure Rice Daiginjo) 1320 yen・Tokujirou (Kyoto/Special Pure Rice) 880 yen・Sharak (Fukushima/Pure Rice Ginjo) 1100 yen・Sawayamatsumoto Ultra (Kyoto/Pure Rice Daiginjo) 1540 yen

[Red] - Ensemble Aiakane 4400 yen - Nagano Merlot 8800 yen [White] - Ensemble Moegi 4400 yen - Koshu Kiiroka 5650 yen [Sparkling] - Ana de Codorniu 7150 yen - Veuve Clicquot Yellow Label 9900 yen

・Aoyama's Ume Seven-Year Aged (Kyoto) 660 yen・Roughly Filtered Mikan Wine (Nara) 770 yen

・Black Oolong Tea 440 yen・Coca-Cola 440 yen・Ginger Ale 440 yen・Orange Juice 440 yen