Manli Kitchen
創作広東料理 漫莉キッチン
| อา | จ | อ | พ | พฤ | ศ | ส |
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12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
ร้านอาหารกวางตุ้งที่ซ่อนตัวอยู่ในกินซ่า
คะแนน
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เมนู
The dish is healthier for your body as it is low in oil and salt, and uses as little chemical seasoning as possible. The popular handmade "Daikon Mochi" is served in large portions. Or, "Chicken thigh with ginger and leek sauce" which is hand-rolled makes a great snack.
We use an extract made from the highest quality Pu-erh tea leaves. Each piece contains about 200g of tea leaves, which can be dissolved in hot water for consumption. We provide one piece per person.
Made by simmering jujube, dried longan, white fungus, and goji berries, which are essential for women's beauty and health. It also has fatigue recovery effects and features a fruity sweetness. It is served in a single-serving teapot (approximately 400ml).
Luo Han Guo is a plant of the gourd family native to China. In traditional Eastern medicine, it is said to prevent throat dryness and has effects for cough relief and phlegm alleviation. It is served in a single-serving teapot (approximately 400ml).
It has a refined jasmine aroma and a refreshing taste. It is served in a single serving teapot (approximately 400ml).
Our original! We use an extract made by soaking longan fruit and jujube. It features a slightly sweet flavor.
We offer barley, sweet potato, and rice shochu.
We offer a 10-year aged Shaoxing wine for 3,520 yen per bottle.
Bottled wine is available from 3,850 yen. We have one type each of red and white, both of which pair excellently with our recommended dishes.