Otaru Masazushi Ginza
おたる政寿司 銀座
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
ร้านซูชิที่มีเสน่ห์จากวัตถุดิบสดใหม่จากฮอกไกโดและการบริการที่อบอุ่น
คะแนน
รีวิว
รูปภาพ
เมนู
Special set from 11:00 to 15:00 <Origini> ■Hajime, kobachi dish ■Ika-somen, hot dish ■Nigiri 11 pieces ■Stopping bowl, dessert *The menu is subject to change depending on the chef. Please feel free to let us know if you have any questions about ingredients you do not like or the size of nigiri.
Special set from 11:00 to 15:00 <Order> ■3 appetizers ■12 pieces of nigiri ■Bowl and dessert *The menu is subject to change depending on the chef and the number of dishes. Please feel free to let us know if you have any questions about ingredients you do not like or the size of nigiri.
Special set from 11:00 to 15:00 <Original Menu> ■Kobachi (small bowl of cooked food) ■Selection of 1 nigiri ■10 nigiri ■Stopped bowl and dessert *The menu is subject to change depending on the chef and the number of dishes. Please feel free to let us know if you have any questions about ingredients you do not like or the size of nigiri.
Set deals from 11am to 3pm.
Limited Offer A toast champagne and dessert plate will be presented to customers using the restaurant for birthdays, anniversaries, etc! *Please let us know the purpose of your visit, such as birthday or wedding anniversary, so that we can include it on the dessert plate. Please let us know the purpose of your visit, such as a birthday or wedding anniversary, so that we can include it on the dessert plate. Course Details Omakase course available only for lunch from 11:00 to 15:00. Enjoy a variety of seasonal ingredients shipped directly from Hokkaido for lunch.
I don't want any other dishes, I just want nigiri..." This set was created in response to such customers' requests, and allows you to enjoy only nigiri.
We serve the ingredients of the day according to your tastes with our chef's skill. <Opinion> <How to begin> ■Three kinds of sashimi ■Ichi no nigiri (2 pieces) ■Ika somen (squid noodle) ■Ni no nigiri (3 pieces) ■Hot dish ■San no nigiri (3 pieces) ■Tightening dish ■Top soup ■Dessert *The menu may change depending on the chef and the number of dishes may vary. Please feel free to let us know if you have any questions about ingredients you do not like or the size of the nigiri.
Limited offer】Customers using the restaurant for birthdays, anniversaries, etc. will receive a toast champagne and a dessert plate! Please let us know the purpose of your birthday, wedding anniversary, etc. so that we can include it on the dessert plate. The course includes seasonal ingredients directly shipped from Hokkaido, served according to your tastes with the skills of our chef. <Original course> ■Osashimi 3 kinds ■Ichi-nigiri (2pcs.) ■Ika-somen (squid noodle) ■Ni-nigiri (3pcs.) ■Hot dish ■San-nigiri (3pcs.) ■Shime ■Top soup ■Dessert *The menu may change depending on the chef and the number of dishes may change. Please feel free to let us know if you have any questions about ingredients you do not like or the size of the nigiri.
We serve the ingredients of the day according to your tastes with our chef's skill. <Openscript> <How to begin> ■Two kinds of sashimi ■Ichi no nigiri (2pcs.) ■Ika somen (squid noodle) ■Ni no nigiri (3pcs.) ■Hot dish ■San no nigiri (3pcs.) ■Tightening ■Top soup ■Dessert *The menu is subject to change according to the chef and the number of dishes may vary. Please feel free to let us know if you have any questions about ingredients you do not like or the size of the nigiri.
Limited offer】Customers using the restaurant for birthdays, anniversaries, etc. will receive a toast champagne and a dessert plate! Please let us know the purpose of your birthday, wedding anniversary, etc. so that we can include it on the dessert plate. The course includes seasonal ingredients directly shipped from Hokkaido, served according to your tastes with the skills of our chef. <Original course>■Osashimi 2 kinds ■Ichi-nigiri (2pcs.) ■Ika-somen (squid noodle) ■Ni-nigiri (3pcs.) ■Hot dish ■San-nigiri (3pcs.) ■Shime ■Top soup ■Dessert *The menu may change depending on the chef and the number of dishes may change. Please feel free to let us know if you have any questions about ingredients you do not like or the size of the nigiri.
The ingredients of the day are prepared according to the tastes of the customers with the skill of the chef. <Original menu> ■Hajime ■Kobachi of the season ■Nigiri (12 pieces) ■Shime ■Tome cup ■Dessert *The menu is subject to change depending on the chef and the number of dishes. Please feel free to let us know if you have any questions about ingredients you do not like or the size of nigiri.
Lunch set, set throughout the year. It is popular with customers in private rooms. <Original Menu> ■Three appetizers ■Four seasonal sashimi ■Ika somen noodles ■Heating dish ■Nigiri 6pcs ■Bowl and dessert *The menu is subject to change depending on the chef and the number of dishes. Please feel free to let us know if you have any questions about ingredients you do not like or the size of nigiri.
Lunch set, set throughout the year. It is popular with customers in private rooms. <Original Menu> ■4 appetizers ■3 seasonal sashimi ■Small bowl of cooked food ■Ika-somen noodles ■Uni steamed egg custard ■Heating dish ■6 nigiri ■Bowl topping and dessert *The menu is subject to change depending on the chef. Please feel free to let us know if you have any questions about ingredients you do not like or the size of nigiri.
Otaru +1 This is a raw sake that has not been pasteurized, made exclusively for our store.
Asahikawa +10, a rich and crisp dry sake inspired by the sake that the Akō Gishi enjoyed. Glass 1,100 yen.
Fukui Prefecture Yoshida +4 'Icchorai' means 'the best thing for oneself'. It has a floral aroma that is elegant yet not unpleasant. *Glass 1,430 yen
Hiroshima Prefecture Misawa +13 with a gentle and soft aroma, and the fresh umami of rice. This super dry junmai sake has a clarity unique to Nakazumi and a crisp finish. *Glass 1,100 yen
Hokkaido Otaru +3 Masazushi classic, refreshing mouthfeel.
Aichi Prefecture Nagoya ±0 The aroma reminiscent of flowers spreads in the mouth. The balance of sweetness and acidity, aroma and taste is exquisite. *Glass 1,430 yen
Fukushima Prefecture Aizuwakamatsu +1 with a good balance of fruity aroma and umami, and a refreshing aftertaste. Glass 1,430 yen
Mie Prefecture Suzuka +3 Gentle and elegant aroma, the balance of flavor is exquisite. *Glass 1,430 yen
Kochi +7 The combination of Yamada Nishiki and Kumamoto yeast brings out a rich flavor. *Glass 1,650 yen
Miyagi Ishinomaki +11 Super Dry, yet it has richness and umami, making it an excellent dry sake that pairs well with blue fish and red meat. *Glass 1,430 yen
Kyoto Fushimi +1 Gentle and elegant aroma. The balance of flavors is exquisite. *Glass 1,650 yen
Hokkaido Yoichi
Yoichi, Hokkaido
Sapporo Black Label Asahi Super Dry Kirin Ichiban Shibori
Seafood chirashi with botan shrimp
• Kinki... 1,518 yen (including tax) • Nishin... 605 yen (including tax) • Hakkaku... 605 yen (including tax) • Madai... 605 yen (including tax) • Hokkigai... 605 yen (including tax) • Tarabagani... 1,210 yen (including tax) • Mizutako... 418 yen (including tax)
・Live Botan Shrimp... 2,750 yen (including tax) ・Sakura Masu... 605 yen (including tax) ・Kinki... 1,518 yen (including tax) ・Nishin... 605 yen (including tax) ・Kazunoko... 1,210 yen (including tax) ・Otaru Shako (Female)... 1,518 yen (including tax) ・Hairy Crab... 858 yen (including tax)
・Shirasu... 858 yen including tax ・Hokkigai... 605 yen including tax ・Sea Urchin... 1,210 yen including tax ・Purple Sea Urchin... 858 yen including tax ・Ezo Abalone... 1,210 yen including tax ・Surume Squid... 418 yen including tax
・Saury... 605 yen including tax ・Sweet shrimp... 858 yen ・Salmon roe gunkan... 605 yen including tax ・One bite salmon roe... 1,518 yen including tax ・Otaru caught shrimp (male)... 1,210 yen including tax ・Yellowtail... 858 yen including tax
Squid somen directly taught by Otaru fishermen. Enjoy it with sea urchin sauce!
Proudly delivered directly from Hokkaido, this sea urchin is served in a small bowl. The photo is for illustration purposes.
Large-sized ikura carefully selected by the chef. Served in a small bowl. The photo is for illustration purposes.
This is the price for one piece.
This is the price for one piece.
Please ask the staff for more details. From 1,500 yen.
Sweet chawanmushi with sweet chestnut in syrup.
