HUG

Example: Imoni, Mapo, Harusame, Saba, Fugu, Nanbanzuke, Buri, Daikon, Macaroni Salad, etc.

We pour hot chicken white soup onto a sizzling iron plate! This is our most popular recommendation!

With plenty of cheese! It is also recommended to put rice into the leftover cheese and enjoy it risotto-style! (Rice 220 yen)

Pork from Ibaraki Prefecture's Rose Pork brand, characterized by the sweetness of its fat. 18 pieces for 1,480 yen

Fully Ripe Yuzu Pepper Green Chili Sauce

Each one is wrapped with a leaf of shiso! It is made larger than regular gyoza.

(Takoyaki style)

Contains 4 pieces. Additional pieces can be added from one.

A large serving of medicinal spicy tofu with 10 carefully selected spices including turmeric and cinnamon, 1298 yen (tax included)

Homemade curry and fried gyoza with plenty of cheese

Rice 330 Udon 400 Spicy 1 Free Extra Spicy 330 (Please be careful as it is really spicy!!)

~ Green Pepper Sauce, Pepper Sauce Served ~ Large Serving 2508 Yen

~Meat-Loaded Yagen Cartilage with Blue Pepper Ponzu Sauce~

Size L, 4 pieces

Single item 418 yen each Kimchi, Tsubozuke, Burdock, Spicy Mustard Greens

Cucumber and bell pepper with salted kelp

One block of silken tofu is hidden! *Half size is also available.

You can add from one piece

Large serving 1,364 yen

Large serving 1364 yen

Half 858 yen

Half 1078 yen

Large 660 yen