Wagyu Yakiniku Tokoriyama Ueno Bamboo Garden Filiale

Unfiltered! White yeast is alive! This is a Weizen-type (top-fermented) beer that contains live yeast in its natural state. It has a fruity aroma and a perfect balance of acidity and sweetness, making it a beer that you won't get tired of no matter how many glasses you drink. Glass... 700 yen, Jug... 900 yen

This is a craft beer that you can enjoy with a crisp hop flavor. Glass... 700 yen, Jug... 900 yen

Refined clear taste, dry. Smooth mouthfeel, sharp aftertaste. A crisp, so to speak, dry beer. ・Glass... 650 yen ・Jug... 800 yen

You can enjoy a dry throat feel and a creamy foam that gives a beer-like satisfaction, along with a refreshing taste that pairs well with meals.

Alcohol 37 degrees / A malt whiskey from Nikka Whisky with a soft aroma that has no peculiarities, and a subtle balance with slightly sweet grain whiskey. A pleasant taste.

A whiskey characterized by a recommended sweet aroma, rich body, and dry finish.

Japan/Nikka Whisky/At 48 degrees, it is smooth yet has a rich flavor, with the sweetness of ripe fruit balanced by the bitterness of peat. It uses heavy peated malt, resulting in a smoky and powerful taste.

Scotland / Bagardeji Japan / 40 degrees, characterized by a sweet and floral aroma, with an incredibly smooth taste and rich fragrance. Please enjoy this slightly luxurious whiskey.

Alcohol 50 degrees / Shizuoka Prefecture / A blend of original liquor that has reached its peak, aged at the Fujiyoshida Distillery. The barrel aging aroma is sweet, and the smoothness is prominent.

Alcohol 46% / Saitama Chichibu Distillery whiskey fermented in a vat made of the traditional Japanese wood 'Mizunara'. The blend is made by identifying the peak of maturation of the original spirit. The barrel aging is sweet, with a prominent smoothness.

100-Year Brand 'Wilkinson' Carbonated Water [500ml]...330 yen 'Strong Carbonic Gas' and 'Refined Water' - Purely Enjoy the Stimulus of Carbonation

(Using beet sugar) An original cola made with more than 10 types of spices and herbs, plus rose hips and hibiscus.

(Using beet sugar and agave syrup) Made with plenty of golden ginger from Kochi Prefecture.

The refreshing aroma of Setouchi lemon harmonizes with the rich flavor of authentic rice shochu, characterized by a taste that is not too sweet, dry, and has a clear aftertaste, showcasing the essence of the ingredients.

Please enjoy this rich and refreshing luxurious lemon sour made with whole domestic lemons, full of fruity flavor.

The authentic taste of lemon sour is preserved, with a cleaner flavor. It features a refreshing lemon aroma that lingers until the end of the drink.

Special Kishu Fukujyu Plum Used

Using carefully brewed black oolong tea from our shop.

Alcohol 25 degrees / Black Koji / Kirishima Brewery / Miyazaki Prefecture Rich and thick body with a crisp and clear aftertaste.

Alcohol 25 degrees / Yellow koji / Nishi Sake Brewery / A refreshing citrus aroma from Kagoshima with a strong and well-defined flavor.

Alcohol 25 degrees / White koji / Kuroki Honten / Popular barley shochu finished in a light type by Miyazaki Prefecture's reduced pressure distillation.

Alcohol 25 degrees / White Koji / Sato Brewery / Kagoshima Prefecture. Rich in the aroma and sweetness of barley, with a smooth and easy-to-drink flavor.

Brown sugar, Miyazaki Prefecture / Yayoi Shochu Brewery / White Koji / Characterized by a gentle sweetness derived from 30-degree brown sugar that spreads in the mouth, smooth and easy to drink.

Alcohol 30 degrees / Black Koji / Higa Distillery / Okinawa Prefecture. Characterized by a crisp and rich flavor, the balance of fragrant aroma and depth is exquisite. Glass... 748 yen, Bottle (720ml)... 5,060 yen

[Fresh Citrus] Reduced Pesticides (Less than 1/2 compared to local) No Additives, No Fragrance, No Preservatives Used

[Straight, On the Rocks, Mixed with Soda, Mixed with Water, Mixed with Hot Water] Each

[Pineapple Mix, Mango Mix]

Non-alcoholic plum wine

[Straight, On the Rocks, Mixed with Soda] Each

Award-winning product from the 'Nanbu Toji Self-Brewed Sake Evaluation Conference' in Chiba Prefecture / Iinuma Honke / Sake Rice: Yamada Nishiki or Gohyakumangoku, carefully brewed over approximately 30 days at low temperatures to create a fragrant pure rice ginjo sake. *Depending on the season, the sake rice may change, and we will have 'Unfiltered Nama Genshu Directly Drawn' and 'Once Pasteurized' available. *Please inquire about the [Sake Meter Value] and [Acidity] with the staff. Toji Koichi Kawaguchi ≪Iinuma Honke≫, a sake brewery with a history of 300 years in Shisui, Iinuma Honke. More than just history, we talk about and create the future. Crafting sake that goes 'ahead of the times.' Available for purchase through Clione online shop, 180mℓ.

Gunma Prefecture / Nagai Sake Brewery / Sake Rice: Yukihotaka or Yukihotaka, made from Koshihikari 'Yukihotaka' nurtured by the great nature of Kawaba Village, this is a limited sake that considers the flavor balance of Junmai Ginjo. *The sake rice will change with the seasons. *Please ask the staff about the [Sake Meter Value] and [Acidity]. Toji Kenji Goto ≪Nagai Sake Brewery≫ '2018 New Sake Competition' Gold Award Winning Brewery, the world's first! A brewery that produces 'sake with secondary fermentation in the bottle' just like champagne, established in the 19th year of the Meiji era. Nagai Sake Brewery, cherishing the natural beauty in Kawaba Village at the foot of Oze in northern Gunma Prefecture. 180mℓ

Alcohol 6 degrees, bowl 150ml... 550 yen, jar 500ml... 1,650 yen, jar 1,000ml... 3,000 yen

[Pineapple Mix, Mango Mix, Calpis Mix]

France / Dry / A genuine sparkling wine with a fresh and fruity taste from the Uni Blanc grape. Its fruity flavor, reminiscent of apples and pears, pairs perfectly with any dish. The refreshing finish, like that of a lemon, revitalizes the palate. Glass... 550 yen Bottle... 3,300 yen

Argentina / Dry / The refreshing and fruity Chardonnay 'Astica' means 'flower' in the ancient Inca language. This wine has a fresh and citrus-like brightness, reminiscent of flowers blooming in the cool foothills of the Andes. ・Glass... 600 yen ・Bottle... 3,600 yen

Italy / Medium Body / The Antella Pinot Noir means 'traditional land'. It refers to the Italian soil that has nurtured wine culture for centuries. It features a complex dry taste with berry-like fruitiness, moderate acidity, and tannins. ・Glass... 550 yen ・Bottle... 3,300 yen

America / Full-bodied / Cabernet Sauvignon, Merlot, Petit Syrah oak gives a toasty aroma, and you can feel the ripe grapes reminiscent of espresso and chocolate. Moderate tannins and a smooth mouthfeel. This wine pairs excellently with aged meat, teppanyaki, grilled meat, and all kinds of meat. Glass... 850 yen Bottle... 5,000 yen

Nagano Prefecture / Medium Body / Made from Concord grapes grown in Nagano Prefecture, this fruity red wine is aromatic and has low astringency. The Concord variety has a cultivation history of over 100 years as one of the two major specialty grapes of Nagano Prefecture. It is popular for its fruity and easy-to-drink flavor.

Nagano Prefecture / Medium Body / A deep colored red wine made from 100% Black Queen grapes grown in Matsumoto Hira, aged in French oak barrels. It features a rich fruit flavor and moderate tannins, resulting in a well-balanced wine. The Black Queen variety is a red wine grape cultivated in Japan, characterized by its deep purple-black color and acidity. Glass... 750 yen Bottle... 4,000 yen

Yamanashi Prefecture / Medium Body / A wild berry-like character reminiscent of mulberries from the Kainoir grape variety grown in Yamanashi Prefecture, with a complex atmosphere created by the earthy characteristics of the variety, accented by a subtle green nuance. The firm acidity combined with the concentration of fruit and the individuality of the variety creates a well-balanced flavor.

Ishikawa Prefecture / Medium Body / 95% Yama Sauvignon, 5% Merlot. It has a sweet and toasty aroma reminiscent of vanilla and chocolate due to barrel aging, along with a spicy scent similar to black pepper. The acidity is smooth and the tannins are strong. It has a solid flavor with a well-structured and dignified quality.

Niigata produced / Medium body / This fine wine is made from 100% Merlot grapes harvested in the highest quality from Minamiuonuma City, Niigata Prefecture. Each grape is carefully selected and aged in wooden barrels for 12 months. It features a rich flavor with a harmonious blend of soft fruit aromas and oak notes.

Yamanashi Prefecture / Slightly Dry / Aromas of 100% Koshu variety pears and white peaches from Yamanashi Prefecture, along with hints of honey and floral notes from white flowers, create a very complex impression. Fresh acidity and fruitiness, with a slight sweetness and pleasant astringency, spread richly in the mouth, leaving a firm astringency derived from the fruit skin in the aftertaste.

Nagano Prefecture / Sweet / 100% Niagara grapes from Nagano Prefecture, a sweet and noble aroma, and a refreshing fruity white wine. You can enjoy the sensation of biting into grapes. The Niagara variety boasts the highest production volume in Japan, and its most notable feature is the sweet aroma reminiscent of honey.

Nagano Prefecture / Medium Dry / 100% Shinshu Zenkoji Plain Ryugan. Made with 100% Nagano Prefecture Zenkoji Ryugan grapes. This white wine is characterized by its refreshing acidity and well-balanced flavor, aged in French oak after slow fermentation at low temperatures. The 'Zenkoji Ryugan' grapes are light pink in color and have a delicate flavor. They are a specialty grape of Nagano Prefecture. Glass... 750 yen Bottle... 4,000 yen

Yamanashi Prefecture / Dry / 100% Yamanashi Koshu, clear and healthy. Overflowing with aromatic volume, fresh. Fruity aromas of white peach, European pear, orange, and orange peel, floral notes of sandalwood and jasmine, and spicy notes of white pepper and clove. Smooth mouthfeel with a dry finish. Crisp acidity and umami are felt.

Yamanashi Prefecture / Slightly Dry / 100% Koshu from Yamanashi Prefecture, this authentic sparkling wine is made using the Cuve Close (Charmat) method. It has a delicate effervescence that lasts long, with a pale golden appearance. The unique elegant aroma of Koshu and soft acidity are harmoniously balanced, featuring a pleasant mouthfeel.

Yamagata Prefecture / Dry / 100% Chardonnay from Takahata Town, Yamagata Prefecture, with delicate bubbles that rise continuously in a pale lemon yellow. It has a vibrant aroma reminiscent of citrus and white flowers, and a refreshing taste that allows you to feel the rich umami and acidity, making it suitable to pair with a variety of Japanese and Western dishes.

Yamanashi Prefecture / Dry / 100% Yamanashi Koshu with aromas of Japanese citrus fruits like yuzu and hassaku, along with a soft nuance of honey. Upon tasting, a refreshing acidity spreads widely, leaving a pleasant tingle from the delicate bubbles. Please enjoy the refreshing taste enveloped in a crisp aroma.

(Using beet sugar) An original cola made with more than 10 types of spices and herbs, plus rose hips and hibiscus.

(Using beet sugar and agave syrup) Ginger ale made with plenty of golden ginger from Kochi Prefecture.

[Shipped directly from Sadamisaki, Ehime Prefecture] This is a 100% straight juice packed with the seasonal flavors of Ehime. It contains no food additives (no flavorings or preservatives), allowing the natural citrus flavor to shine through.

Hot or Iced【Carefully brewed black oolong tea from our shop】Black oolong tea is a blend of black tea (Pu-erh tea) and oolong tea. The oolong tea is made from the Benifuki variety grown in Shizuoka Prefecture and is roasted to bring out a fragrant aroma. It has richness and sweetness, resulting in a refreshing, toasty flavor with depth.

Hot or Iced

Hot or Iced

'Strong Carbonic Gas' and 'Refined Water' - Enjoy the pure stimulation of carbonation - 500ml

Hardness 300, medium hard water. Natural mineral component magnesium 32.6mg. Sado Deep Sea Water utilizes the natural mineral components it possesses to supplement minerals that modern people often lack, especially magnesium, by achieving a hardness of 300. This is a mineral water unique to deep sea water. It can be purchased from Clione online store, 500mL.

★Beer Bottled Beer★Sour Tea Mix Hiroshima Lemon Sour Shikuwasa Sour Craft Ginger Sour Green Tea High Corn Tea High Domestic Black Oolong Tea High★Highball Black Nikka Clear Hiroshima Lemon Highball Ginger Highball Craft Ginger Used Coke Highball Craft Cola Used★Sake Shochu Junmai Ginjo 'Day' (180cc) Barley Shochu Sweet Potato Shochu 'Brown Sugar' Mankoi 'Awamori' Zanpa★Fruit Wine Plum Wine Cassis Orange Cassis Oolong Cassis Soda Cassis Calpis★Makkoli Original Rice Makkoli (150ml/500ml/1000ml)★House Wine 'White' Asti Ca (Glass/Bottle) 'Red' Antella Pinot Noir (Glass/Bottle) 'Sparkling' Belture (Glass/Bottle)★Soft Drinks Domestic Black Oolong Green Tea Yuzu Tea Craft Ginger Ale Craft Cola Calpis Orange Juice Pomegranate Vinegar Carbonated Mix Non-Alcoholic Beer Non-Alcoholic Lemon Sour Non-Alcoholic Plum Wine

★ Beer Beer Bottle Beer ★ Sour Tea Mix Hiroshima Lemon Sour Bijofu Kurahai Setouchi Lemon Ume no Yado Aragoshi Lemon Shikuwasa Sour Craft Ginger Sour 'Special Kishu Fukujumai Used' Umeboshi Sour Green Tea High Corn Tea High Domestic Black Oolong Tea High ★ Highball Black Nikka Clear Kaku Nikka Frontier Dewar's 12 Years This Month's Highball Hiroshima Lemon Highball Ginger Highball Using Craft Ginger Coke Highball Using Craft Cola ★ Sake Shochu Junmai Ginjo 'Day' (180cc) Barley Shochu Sweet Potato Shochu 'Sweet Potato' Kuro Kirishima 'Sweet Potato' Tominohouzan 'Barley' Nakata 'Barley' Sato Barley 'Brown Sugar' Mankoi 'Awamori' Zampa ★ Fruit Wine Umeshu Umeshu Pineapple Umeshu Mango Cassis Orange Cassis Oolong Cassis Soda Cassis Calpis Cassis Mango Aragoshi Peach Wine ★ Makgeolli Original Rice Makgeolli (150ml/500ml/1000ml) Makgeolli Mango Makgeolli Calpis Makgeolli Pineapple Beer ★ House Wine 'White' Astica (Glass/Bottle) 'Red' Antella Pinot Noir (Glass/Bottle) 'Sparkling' Belture (Glass/Bottle) 'Black' Carnivor (Glass/Bottle) ★ Red 'Red' Shinshu Wine Red (Glass) 'Red' Matsumoto Hira Black Queen (Glass/Bottle) ★ White, Sparkling, Orange 'White' Shinshu Wine White (Glass) 'White' Musee de Vin Zenkoji Ryugan (Glass/Bottle) 'White' Grido Koshu 'Orange' Koshu Orange Gri 'Sparkling' Koshu Yeast Bubbles ★ Soft Drinks Domestic Black Oolong Green Tea Yuzu Tea Craft Ginger Ale Craft Cola Calpis Orange Juice Mango Drink Pineapple Juice Pomegranate Vinegar Carbonated Mix Non-Alcoholic Beer Non-Alcoholic Lemon Sour Non-Alcoholic Umeshu

Premium all-you-can-drink plus the following drinks included! ★ Beer: Shirafuji Sorachi Beer ★ White, Sparkling, Orange 'Red' Kain Noir 'Sparkling' Ka Sparkling Chardonnay 'Sparkling' Lumiere Sparkling Koshu ★ Soft Drinks: Coconut Drink, Wilkinson Carbonated Water, Sado Deep Sea Water