Budouya
菜酒啓処 Budouya
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
A meeting of creative cuisine and sake that transcends genres
Ratings
Reviews
Menu
If you would like to reserve a table only, we will prepare this "Omakase Mame Plate 3 Kinds Set" for 1,200 yen. We will prepare 3 kinds of recommended side dishes of the day.
This course is left to the chef, who uses the best seasonal ingredients to create creative dishes.
Assorted sashimi of the day's recommended items. This is a must-order dish! *The photo shows a serving for 2 people (the price is per person)* Prices may vary slightly depending on the contents of the shipment.
A combination of delicious sliced whale red meat and the sweet flavor of venison. Many people become addicted to whale sashimi after trying it.
Tomatoes soaked in cold dashi broth, using high-quality tomatoes such as Kobe tomatoes and salted tomatoes from the market that day.
The most popular menu when it was a Viennese cuisine specialty store, a cutlet fried in fine breadcrumbs and eaten with lemon
Bread filled with shrimp paste and fried
If you would like to reserve a table only, we will prepare this "Omakase Mame Plate 3 Kinds Set" for 1,200 yen. We will prepare 3 kinds of recommended side dishes of the day.
This course is left to the chef, who uses the best seasonal ingredients to create creative dishes.
Assorted sashimi of the day recommended by the chef. This is a must-try dish! *The photo shows a serving for 2 people (price is per person)*Prices may vary depending on the ingredients available.
A delicious combination of sliced whale red meat with a sweet flavor of venison. Many people become addicted to whale sashimi after trying this dish.
Tomatoes soaked in cold dashi broth, using high-quality ingredients such as Kobe tomatoes and salted tomatoes from the market that day.
The most popular menu when it was a Viennese cuisine specialty store, a cutlet fried in fine breadcrumbs and eaten with lemon
Bread filled with shrimp paste and fried
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
