Meilin Kahan Ten

Name: Meilin Kahan Ten
Telephone: +81335836568
Price range: JPY 20,000
Rating: 3.55

美林華飯店

3.55

（10 reviews）

JPY 1,500

JPY 20,000

Chinese

Minato-ku, Tokyo, Japan

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

JPY 20,000

Hours

Sunday

17:30~21:00

(L.O.20:30)

Accepts reservations

Monday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Tuesday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Wednesday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Thursday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Friday

11:30~15:00

(L.O.14:30)

Accepts reservations

17:30~22:00

(L.O.21:30)

Accepts reservations

Saturday

11:30~14:30

(L.O.14:00)

Accepts reservations

17:30~21:00

(L.O.20:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.56km from Ropponngiicchoume station0.62km from Kamiyachou station0.68km from Azabujuubann station0.72km from Ropponngi station0.76km from Akabanebashi station1.11km from Toranomon Hills station1.15km from Onarimonn station

Seating Options

Table Private Room

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay and Alipay)

July 26 to August 22, 2026

S	M	T	W	T	F	S
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22

：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem for Shanghai crab cuisine

Located in a quiet corner of Roppongi, Birinka Hanten is a Chinese restaurant that offers a new perspective while preserving tradition. It is particularly renowned for its Shanghai crab dishes, with meals featuring both male and female crabs being especially exquisite. The sophisticated interior creates a calm atmosphere, and each dish showcases the chef's skill in maximizing the flavors of the ingredients, allowing you to enjoy a blissful moment paired with Shaoxing wine.

Highlights

Ratings

3.55（10 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

Service

Ambience

Value

Japan User ratings3.63(6 reviews)

Food

Service

Ambience

Value

Reviews

よち

@ryouko-8165

Japan

Dec 11, 2019

4.5

Best cosmetics. Great for private visits by famous people with discerning palates! Restaurant. Mi-Rin-Ka" is located near the Iikura-Katamachi intersection, in an area where many private restaurants are located, especially those in the fierce Chinese competition. If you don't go here, you are missing out. I can't find the right words to describe it, but all the food is perfect. You will see many famous people here, including the former prime minister and Junior, who are considered gourmets, and Akiko. The service is average and the food is 2 to 30 percent less expensive than the local restaurants. Depending on how much you drink, the price is around ￥8,000 per person. Private rooms are available and can be used for business entertainment. We recommend this restaurant, where you can order Peking Duck of the highest grade, baked to a crisp, and any other dish you wish to order with your favorite ingredients.

よち

@ryouko-8165

Japan

Dec 11, 2019

4.5

Requested by a former boss of mine who was looking for a good and affordable Chinese meal. After much deliberation and worry, I was delicious! Gourmet Kazunori Sawada also enjoyed it! I decided to go to "Meilin Hua Hanten" after reading a post by Kazunori Sawada, a gourmet, who also enjoyed the food. Former Prime Minister Koizumi, Akiko Wada, and other celebrities use this restaurant for private occasions. The restaurant is an ordinary, cozy space, but it is also important to note that everyone we have guided to the restaurant is impressed by the beautiful Tokyo Tower seen from this neighborhood and enjoys starting a conversation. The dishes are all delicious and reasonably priced. This time, I enjoyed the shrimp marinated in sake (350 yen per shrimp) and had four of each. The reason I like this restaurant is the variety of appetizers. They are full of vegetables that girls like, and while they are well flavored, they are refreshing. The dried tofu, a favorite of mine, is served with celery and fresh sesame oil and salt, a taste that makes me want to order more. Then there is yuba (bean curd) and kimimi (wood ear). A plate is usually less than 2,000 yen. It is the most reasonable and excellent restaurant in this area, which is a fierce battle zone for Chinese cuisine.