Fuuki
風貴
3.24
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 5,500
Hours
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
:Real-time reservation
:Request
:No available seats
:Closed
A hidden gem to enjoy fresh Japanese cuisine and a wide selection of local sake
Fuki, which offers fresh fish dishes sourced from Tsukiji, is known for its cozy atmosphere and refined Japanese cuisine. The restaurant features both table and counter seating, allowing guests to enjoy their meals in a calm environment. It also boasts a rich selection of local sake, including Junmai Daiginjo and Dassai, making it a delight for sake enthusiasts. Each visit brings new discoveries at this charming establishment.
Ratings
3.24(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Lunch Daily Special Set, Tuna Sashimi Set, Negitoro and Tororo Set
JPY 750
Banquet Cuisine Year-Round Course
Market value (please ask)
Kitayama - Appetizer/Sashimi 3 kinds/Grilled dish/Deep-fried dish/Seasonal salad/Meal
JPY 3,500
Nishiyama - Appetizer/Seasonal Dish/Sashimi 4 Types/Grilled Dish/Simmered Dish/Deep-fried Dish/Main Dish/Dessert
JPY 4,500
Higashiyama - Sakizuke/Seasonal dishes/Sashimi 5 kinds/Grilled dish/Hot pot/Deep-fried dish/Meal/Dessert
JPY 5,500
Oyakata Omakase 7 Items + All-you-can-drink
Market value (please ask)
Tsumire Nabe Course from October to March
JPY 3,500
Tuna belly and green onion hot pot course, available all year round
JPY 4,000
Blowfish hot pot course from November to March
JPY 4,800
Fugu Course from November to March
Appetizer/Fugu Sashimi/Hot Pot/Tempura/Fugu Salad/Rice Porridge/Dessert
JPY 6,850
All-you-can-drink for each course with no time limit until last order, reservation required
JPY 1,700
Grilled Dish
JPY 680
Sweetfish overnight dried salt-grilled
JPY 700
Grilled Yellowtail with Salt and Teriyaki Sauce
JPY 750
Dried Squid
JPY 550
Grilled Bamboo Shoots Half Size
JPY 600
Grilled eel with soy sauce
JPY 1,100
Grilled Shirako
JPY 700
Grilled mackerel with grated daikon and ponzu sauce
JPY 700
Vinegar-based dishes and salads
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Fuuki
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 5,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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