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Gotouchi Sakaba Hokkaido Yakumocho Nihonbashi Annex

Name: Gotouchi Sakaba Hokkaido Yakumocho Nihonbashi Annex
Address: 2-2-4, Nihonbashi, Chuo-ku, Tokyo, Japan, Chuo-ku, Tokyo, JP
Telephone: +81335488713
Price range: JPY 7,000
Rating: 3.4

ご当地酒場北海道八雲町日本橋別館

3.40

（1 reviews）

JPY 1,500

JPY 7,000

Seafood

Chuo-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

JPY 7,000

Hours

Address

Nearby stations

0.10km from Nihonnbashi station0.57km from Mitsukoshimae station0.58km from Tokyo station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)

August 30 to September 26, 2026

S	M	T	W	T	F	S
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26

：Real-time reservation

：Request

：No available seats

：Closed

An izakaya where you can enjoy the flavors of Hokkaido in Tokyo

Local Tavern Hokkaido Yakumo Town Nihonbashi Annex is located near Tokyo Station and offers a chance to savor the tastes of Yakumo Town in southern Hokkaido. In a calm interior that exudes warmth from wood, you can enjoy Hokkaido's seafood and local sake. The menu features carefully selected ingredients, with a focus on dishes from Yakumo Town, showcasing exquisite culinary creations.

Highlights

Ratings

3.40（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Hiroki

@hiroki-619156

Japan

Sep 2, 2025

3.5

The restaurant is lively, with easily accessible separated seating for groups, making it comfortable to spend time. The menu is extensive, allowing you to enjoy plenty of both the seafood and mountain delicacies of Hokkaido. The sashimi platter served in a barrel is impressive, and you can feel the freshness of each item. The warm potato salad is finished right in front of you, conveying a nice fluffy texture. The chicken zangi, grilled young corn, salted cod with butter, grilled hokkigai, and ice plant each have their own unique characteristics that make you want to keep eating. The overflowing sushi at the end is piled high with the flavors of the sea, making it enjoyable to eat until the very last bite.

1

Photos

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【 Beer 】 Asahi Super Dry (Draft) 【 Highball 】 Highball, Tandakatan Gin Highball 【 Sour 】 Oolong High, Strong Green Tea High, Corn Tea High, Fresh Lemon Sour, Haskap Sour 【 Fruit Liquor 】 Rich Plum Wine 【 Shochu 】 Kuro Kirishima (Sweet Potato), Nakata (Barley), Tandakatan (Shiso), Sanishi Kombu (Kombu), Oniushi (Pumpkin), Inka no Mezame (Potato) 【 Sake 】 Ooyuki no Kura (Cold, Warm) 【 Soft Drinks 】 Cola, Oolong Tea, Strong Green Tea, Corn Tea, Orange Juice

Market value (please ask)