Hakata Kushiyaki Yasai Maki Private Room Izakaya Hanka Tokyo Station Yaesu
博多串焼き 野菜巻き 個室居酒屋 繁花 東京駅八重洲店
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Exquisite Skewers to Savor in the Heart of the City
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Special offer for NEW OPEN only★] Over 70 kinds of all-you-can-drink menu♪ A wide variety of sours, cocktails, shochu, sake, and more! This is a great plan for a small party in the Yaesu area of Tokyo Station.
Dobu Course Starting with the chef's recommendation of a small bowl of cooked food and a colorful salad of vegetables picked in the morning, you will enjoy two pieces of sashimi directly from Toyosu and lean horse meat with sesame salt sauce. You can also enjoy charcoal-grilled asparagus meat rolls and spicy miso stir-fried sangen pork and seasonal vegetables, and dine on a refreshingly salty Hakata beef motsunabe. Finish off the satisfying course with zosui (rice porridge) or ramen noodles and today's dessert. 2 hours only on Wednesdays, Thursdays, Fridays, and days before national holidays.
Gingetsu Course Begin with the chef's recommendation of a small bowl of cooked food and a fresh vegetable salad with colorful tomatoes and shirasu (baby sardines), then enjoy the tastes of seafood and meat with a three-piece sashimi platter and two kinds of red and marbled horse sashimi directly shipped from Toyosu. You can also enjoy Hakata vegetable rolls and Oita's specialty toriten (chicken tempura), and finish with a sumptuous seafood yosenabe. This is a satisfying course that ends with zosui (rice porridge) or ramen noodles, and a final bite of Japanese sweets. 2 hours only on Wednesdays, Thursdays, Fridays, and days before national holidays.
Kinka Course Begin with a light meal of two kinds of small bowls of cooked food from the mountains and the sea, then enjoy a salad of tender roast beef and colorful vegetables, and a five-course plate of the finest sashimi directly shipped from Toyosu. You can also enjoy a comparison of three types of natural horse sashimi, two types of Hakata vegetable rolls, fried Sendai beef tongue, and dashi shabu shabu, and finish with a bowl of rice topped with delicious sauce and a bite of Japanese sweets. 2 hours only on Wednesdays, Thursdays, Fridays, and days before national holidays.
・Eringi Mushroom Wrapped in Meat ・Lettuce Wrapped in Bacon
・Zucchini Meat Roll ・Tomato Meat Roll ・Cheese Bacon Roll ・Asparagus Meat Roll ・Welsh Onion Roll
・Duck and Green Onion Roll
・Enoki Mushroom Meat Roll ・Quail Egg Bacon Roll
・Chicken Breast Skewers ・Gizzard Skewers ・Heart Skewers ・Tomato Skewers ・Quail Egg Skewers
・Green Onion Skewers ・Neck Meat Skewers ・Chicken Skin Skewers
・Chicken Meatball Skewer
・Coke Highball ・Ginger Highball ・Plum Highball ・Peach Highball ・Green Apple Highball ・Shikuwasa Highball ・Grape Highball ・Kiwi Highball
・Rich Plum Wine ・Brown Sugar Rich Plum Wine ・Peach Wine ・Lychee Wine ・Kyoho Grape Wine
・Lemon Sour ・Grapefruit Sour ・Yuzu Honey Sour ・Green Apple Sour ・Shikuwasa Sour ・Calpis Sour ・Oolong High ・Plum Sour ・Green Tea High ・Plum Pickled Sour ・Peach Sour ・Orange Sour ・Kiwi Sour ・Grape Sour
・Gin and Tonic ・Moscow Mule ・Campari Orange ・Cassis Grapefruit ・Cassis Soda ・Cassis Oolong ・Cassis Orange ・Cassis Ginger ・Cassis Cola ・Cassis Calpis ・Lychee Orange ・Lychee Oolong ・Lychee Grapefruit ・Peach Oolong ・Fuzzy Navel ・Shandy Gaff
・Oolong Tea ・Green Tea ・Orange Juice ・Grapefruit Juice ・Cola ・Calpis Soda ・Calpis Water ・Ginger Ale
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