Notobi Shimbashi No. 2
能登美 新橋2号店
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A cozy restaurant where you can enjoy exquisite hidden gem dishes
Ratings
Japan User ratings3.20(1 review)Reviews
Menu
I still remember the excitement when I first drank it!! The aroma, the mouthfeel, the smoothness, the aftertaste. Everything is on a different level!! I didn't know such sake existed!!
Someone said, 'If you were told to choose just one from the many sake options, without hesitation, it would be this!!' ... and that was the famous sake Tengumai Daiginjo from Ishikawa.
With each sip, the flavor of the sake and the aroma of the rice fill your mouth with a delicious taste. Tonight, enjoy this with some buri shabu. ... It is a moment of happiness.
Sake Level +12. This is the driest sake in our shop. However, unlike the usual dry and thin sake, when you taste it, it feels light!? ... Just when you think that, the gentle umami of rice follows in the aftertaste. Our popular sake!!
When I was young, I thought there was only Zongen sake. It is that much of a major sake in Noto. Unlike the second-class sake I always drank, this Junmai has a strong umami flavor from the rice, and personally, I think it's great even when warmed. When you take a sip with squid black preparation, it's a perfect match!! It captures the taste of the cold Noto Sea.
This is a famous sake used by a well-known restaurant in Kanazawa. It has a calm and relaxed flavor, just as the name suggests. Personally, I also recommend it warm or hot.
As you bring the choko to your mouth, a wonderful cedar aroma wafts in. Please enjoy it cold!!
Rare shochu from Miyazaki!! Made with Kintoki sweet potatoes that surpass purple sweet potatoes!! Rich, sweet, and a little exceptional.
A flavor that tempts angels
Very popular among shochu enthusiasts!! It's a rare item!!
Miyazaki
Kagoshima
Kagoshima
This is a must for real sweet potato lovers from Miyazaki!!
Kagoshima
- One bottle of sweet potato shochu, four go size -
- One bottle of Imo Shochu, four-go size -
- One-shot sweet potato shochu four-go bottle -
- One bottle of sweet potato shochu, four go size -
Kumamoto
Kumamoto - One Shot Barley Shochu Four Go Bottle -
Oita
Kagoshima - One-shot barley shochu four-go bottle -
Kumamoto
Oita
Sake based on Japanese sake from Ishikawa
Adult flavor!!
Adult flavor!!
A finely textured, elegant wine with a deep and rich finish that pairs excellently with flavorful dishes.
The skin is lightly cooked, and the moment the flesh begins to round and turns a whitish color is the perfect time to eat. The umami that spreads in your mouth is truly supreme. Please be sure to try it at least once. (Due to procurement and preparation, we kindly ask for reservations to be made at least three days in advance.)
The fatty flesh of the natural yellowtail from Noto is briefly dipped in broth for just 2 seconds and enjoyed with our original 'Noto Beauty Yellowtail Shabu Ponzu' sauce. ... No words are needed. The highlight is the final rice porridge. Everything up to this point has led to this moment!! It is such a flavor.
This is the ultimate topping menu!! We absolutely want customers who order 'Buri Shabu' or 'Tako Shabu' to try this dish. Enjoy fresh natural cod milt from Noto, cooked to your preference in shabu shabu style... You might think that's unfair! But this dish reaffirms that temperature is one of the keys to flavor. Please give it a try!!
This is seriously amazing... 'This is the monkfish liver that tastes better than foie gras...' A famous line from someone comes to mind.
The ultimate expression of mild flavor... I believe that is how the flavor of octopus is represented. The texture of octopus shabu shabu changes completely depending on how well it is cooked. Enjoying that is also a pleasure. Please enjoy it with 'Noto's Buri Shabu Ponzu'!
・Buri (Yellowtail) fillet only 2300 yen ・Iwa Tako (Rock Octopus) fillet only 2300 yen ・Noto Mi special plum garlic 220 yen - A god of flavor change!! ・4 oysters (for cooking) 880 yen - Perfect match with our ponzu sauce!! ・One piece of jidori chicken 990 yen ・Vegetable assortment 980 yen ・Kyoto tofu 330 yen ・Kuzukiri (starch noodles) 330 yen ・Zosui (rice soup) set 440 yen - Everything that has happened until now has led to this!! ・Ramen set 440 yen ・Udon set 440 yen
We will prepare sashimi using the recommended fish that arrived that day. (It is approximately 1500 yen per person, so it will be multiplied by the number of people.)
It is pounded with homemade blended miso. Please enjoy it as is.
Please enjoy with our homemade salt wasabi.
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