Chazuke Kabiya
茶漬 鹿火矢
3.50
（0 reviews）JPY 4,500
Izakaya
Minato-ku, Tokyo, Japan
Reservations
No reservations
Cuisine
Budget
JPY 4,500
Hours
Sunday
Closed
Monday
16:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
16:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
16:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:00)
Accepts reservations
Friday
16:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.21km from Shimbashi station0.33km from Uchisaiwaichou station0.52km from Shiodome station0.70km from Toranomonn station0.76km from Onarimonn station0.78km from Toranomon Hills station0.90km from Ginnza station0.92km from Kasumigaseki station0.93km from Hibiya station0.98km from Tsukijishijou station1.03km from Higashiginnza station1.11km from Kamiyachou station1.13km from Daimonn station1.17km from Yuurakuchou station
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY)
Enjoy traditional Japanese chazuke at a long-established restaurant in Shimbashi
Chazuke Kabeya, established in 1958, is a long-standing restaurant in Shimbashi where you can enjoy a variety of dishes centered around elegant chazuke. The fresh sashimi platter and exquisite chazuke are particularly well-regarded. With its calm interior and homey atmosphere, it provides a comforting experience for visitors. Savor the delightful flavors of Japanese cuisine with chazuke, perfect for a light finish to your meal.
Ratings
3.50（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Sashimi
Two-Point Serving
JPY 1,098
Four-Item Platter
JPY 2,189
Appetizer
Mozuku Vinegar
JPY 418
Salted fish guts
JPY 418
Sansho Kombu
JPY 418
Pickles
JPY 528
Karasumi Daikon
JPY 1,408
Fried Food
Famous Crab Cream Croquette
1 piece
JPY 418
Giant Shrimp Tempura
1 piece
JPY 539
Shrimp Cake
JPY 790
Deep-fried Scorpion Fish
JPY 1,408
Sukiyaki
Kuroge Wagyu Sukiyaki
JPY 1,408
Sukiyaki Egg
1 piece
JPY 110
Exquisite Item
Homemade! Mackerel Sushi
1 piece
JPY 429
Karasumi Soba
JPY 1,098
Eel and Salmon Roe Clay Pot Rice
It takes about 45 minutes to serve 1.5 cups.
JPY 2,178
◇Established in Showa 33 (1958) - Shikabaya's Chazuke◇
Chazuke from the long-established 'Chazuke Shikabaya', which has been in business for 64 years in Shinbashi, Uramori, inheriting its recipe.
Nori Chazuke
JPY 638
Cod Roe Chazuke
JPY 748
Mentaiko Chazuke
JPY 748
Salmon Rice Soup
JPY 858
Tai Chazuke
JPY 968
Seasonal Recommendations
Monkfish Liver with Ponzu Sauce
JPY 858
Conger eel tempura
JPY 979
Nine Picture Skin Ponzu
JPY 748
Mushroom Tempura
Petal mushrooms, abalone mushrooms, maitake
JPY 858
Matsutake Mushroom Dobin Mushi
It takes about 15 minutes.
JPY 1,628
Clay Pot Rice with Sea Bream and Chestnuts
It takes about 30 minutes.
JPY 2,508
Sake Steamed Golden Eye Snapper
Limited quantity
JPY 2,178
Grilled Yellowtail Collar with Salt
JPY 1,848
Grilled Eel and Eggplant Dumpling
JPY 1,188
Fugu Fin Sake
JPY 935
Beer
Ebisu Draft Beer
JPY 748
Premium Alcohol-Free
JPY 638
Highball
Highball
JPY 638
Coke Highball
JPY 638
Ginger Highball
JPY 638
Chita Highball
JPY 858
Shirakawa Highball
JPY 1,078
Sour
Strong Lemon Sour
JPY 638
Strong Grapefruit Sour
JPY 638
Oolong Highball
JPY 638
Edo Green Tea Highball
Additional Chuhai 418 yen (including tax)
JPY 638
Plum Wine
Rich Plum Wine
JPY 528
Plum wine made with Hakkaisan raw sake
JPY 748
Ume no Yado Aragoshi Mikan Sake
JPY 748
Shochu
Akakirishima
Sweet potato
JPY 638
ALOALO 10th Anniversary
Sweet potato
JPY 748
Torikai
Rice
JPY 748
Mud Turtle
Wheat
JPY 748
Sparkling Wine
My Bubbles
JPY 858
My Champagne
JPY 1,518
Red Wine
Maruki Wine Muscat Berry
Origin: Koshu City, Yamanashi Prefecture / Variety: Muscat Berry A Bottle 4,620 yen (including tax)
JPY 968
Torii Hira Imamura Katsunuma Rouge
Region: Kofu City, Yamanashi Prefecture / Variety: Black Queen Bottle 4,950 yen (including tax)
JPY 1,078
White Wine
Maruki Wine Koshu
Origin: Koshu City, Yamanashi Prefecture / Variety: Koshu Bottle 4,620 yen (including tax)
JPY 968
Farmer Dry
Origin: Ashikaga City, Tochigi Prefecture / Varieties: Müller-Thurgau, Kerner, Chardonnay, Sauvignon Bottle 4,950 yen (including tax)
JPY 1,078
Spirits
Cassis
Orange / Soda / Oolong tea mix
JPY 638
Craft Gin Suisui
On the rocks / Soda / Ginger mix
JPY 638
Soft Drink
Oolong tea
JPY 528
Edo Green Tea
JPY 528
Cola
JPY 528
Ginger Ale
JPY 528
Orange Juice
JPY 528
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Chazuke Kabiya
Japanese
茶漬 鹿火矢
Korean
차즈케 카비야
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.21km from Shimbashi station0.33km from Uchisaiwaichou station0.52km from Shiodome station0.70km from Toranomonn station0.76km from Onarimonn station0.78km from Toranomon Hills station0.90km from Ginnza station0.92km from Kasumigaseki station0.93km from Hibiya station0.98km from Tsukijishijou station1.03km from Higashiginnza station1.11km from Kamiyachou station1.13km from Daimonn station1.17km from Yuurakuchou station
Hours
Sunday
Closed
Monday
16:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
16:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
16:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:00)
Accepts reservations
Friday
16:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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