Sushi Kensuke

A sake crafted by a toji who loves sushi, made specifically for sushi. The crisp dryness and the umami of the rice enhance the nigiri even further.

A gentle aroma with a crisp and sharp taste. The umami of the rice enhances the contours of the sushi, tightening the aftertaste smoothly.

Features sweetness and acidity reminiscent of white grapes. Recommended sake for vinegared fish and citrus fruits.

Features sharp acidity and a dry finish. Enhances the flavors of shrimp and the umami of shellfish.

Smooth umami and acidity match well with the fat of tuna. It pairs nicely with rich dishes.

Fruity aroma reminiscent of fruits & a light taste. Enhances delicate squid and white fish.

Features a soft umami and crisp acidity. It enhances the lingering finish of fatty toppings.

A ginjo aroma reminiscent of banana, with a crisp finish and a good balance of umami and sweetness. Features a flavor that does not lose to the richness of soy sauce, such as in marinated red meat.

Features a vibrant aroma reminiscent of banana and pineapple, with a sparkling light carbonation. Pairs exceptionally well with seafood.

Elegant and fragrant ginjo aroma, with a solid umami flavor and a subtle sweetness. It enhances the aftertaste of strong-flavored shellfish and fatty fish.

Features a sweet, fruity aroma reminiscent of white peach, with a soft mouthfeel. Pairs well with rich flavors such as squid, shrimp, and crab.

Strong umami, refreshing and transparent flavor, characterized by soft acidity. Elevates the entire dish.

The transparent aroma and elegant umami enhance the aftertaste of fatty tuna and medium fatty tuna.

Delicate bubbles and fresh fruit flavors, elegant and harmonious taste.

Rich aroma of ripe fruits and strong structure. A Champagne with depth of flavor.

Delicate bubbles and fresh fruit flavors. An elegantly acclaimed Champagne worldwide.

Delicate bubbles and deep richness from aging. A refined taste shared by richness and transparency.

100% Chardonnay. Aromas of citrus and white flowers, refined acidity and mineral sensation.

A bottle that combines strength and elegance. The richness unique to Blanc de Noirs is its charm.

The pinnacle of champagne. A special bottle to enjoy its elegant aroma and long finish.

A beautiful pale rose color with elegant rose notes of berry fruitiness and refreshing acidity.

A red wine with the personality of Pinot Noir, featuring aromas of red fruits and delicate acidity. A wine with an elegant style. Glass... 2,640 yen Bottle... 8,800 yen

Bordeaux style blend. Smooth tannins and elegant finish.

Strength combined with elegance. The charm of ripe fruit flavors and moderate structure.

A premium wine representing Napa. A world-renowned wine that combines depth and elegance.

Soft fruitiness of Chardonnay and pleasant acidity. A refined white wine that pairs well with meals. Glass... 2,640 yen Bottle... 8,800 yen

Rich fruit flavors with hints of butter. A typical richness of Burgundy white wine.

Rich fruit flavor with a buttery richness. A white wine with a long and abundant finish.

The refined acidity enhances the delicacy of white sushi and vegetables.

The clear and pure acidity enhances the inherent delicacy of seasonal white fish sushi and vegetables.

Concentrated fruit flavors and deep umami. Elegantly expresses the Napa-like brilliance.

Refined acidity and mineral sensation. Particularly elegant among Burgundy whites.