Oryori Ichiho

Oryouri Ichihou is a kaiseki restaurant where the chef, trained at a renowned establishment in Kyoto, prepares each dish with heartfelt care. By listening closely to the ingredients, the chef gently brings out their flavors with a perfectly balanced taste. Sitting at the L-shaped counter, guests are treated to vibrant presentations, enticing aromas, and meticulous service that engage all the senses, creating a moment where one can naturally relax. Among the highlights are the exquisitely cooked fish and the special closing rice dish, both of which are highly recommended.