Under the Shinbashi Ginza Exit Guard THE Red Lantern
新橋銀座口ガード下 THE 赤提灯
3.28
（1 reviews）JPY 5,500
Izakaya
Minato-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Sunday
Closed
Monday
16:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
16:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
16:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
16:00~23:30
(L.O.23:00)
Accepts reservations
Friday
16:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.19km from Shimbashi station0.33km from Uchisaiwaichou station0.51km from Shiodome station0.68km from Ginnza station0.76km from Hibiya station0.82km from Toranomonn station0.82km from Higashiginnza station0.84km from Tsukijishijou station0.95km from Kasumigaseki station0.96km from Toranomon Hills station0.97km from Onarimonn station0.97km from Yuurakuchou station1.06km from Ginnzaicchoume station
Facilities
No parking
Wi-Fi available
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, and Rakuten Pay)
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：Real-time reservation
：Request
：No available seats
：Closed
A Fusion of the Warmth of Akachōchin and Modern Comfort
This izakaya conveys the charm of the traditional Japanese red lantern, Akachōchin, to the modern era. It offers dishes made with a focus on freshness and handmade quality, along with a diverse selection of drinks, all enjoyed in a comfortable atmosphere. Located just a minute's walk from the station, it features both standing and table seating, making it suitable for various occasions.
Highlights
Ratings
3.28（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.29(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
Aka Chochin's standard course
This 6-course menu is a collection of THE Aka Chochin's most popular dishes!
JPY 4,500
First Red Lantern Course
Recommended for first-time customers. This 5-course menu is especially recommended for first-time customers. The course includes excellent stewed fresh hormone, our specialty mixed grilled hormone, and others, vegetables harvested on the day of delivery, and fresh tuna from Toyosu. fresh vegetables harvested on the day of delivery, and fresh tuna procured from Toyosu.
JPY 4,000
THE Red Lantern Course
In addition to the standard dishes using "Tuna" and "Horumon", our two main menu items, we also have a special course menu that is not included in the regular order! This is a special course with all-you-can-drink included for 5,000 yen, so please be sure to take advantage of this offer!
JPY 5,000
Beer
Draft Beer
Market value (please ask)
Kinkin Sanrei Hoppy (White or Black)
Market value (please ask)
Bottle Beer (Akaboshi, Maruefu, Ichiban Shibori)
Market value (please ask)
Whiskey
Kaku Highball
JPY 480
Kusumi Highball
Market value (please ask)
Oronamin C Ball
Market value (please ask)
Yamazaki
Market value (please ask)
Hakushu
Market value (please ask)
Hibiki
Market value (please ask)
Sour
Kodawari Lemon Sour
Market value (please ask)
Domestic Lime Sour
JPY 580
Bice Sour (Shiso)
Market value (please ask)
Chuhai
Premium Oolong Highball
Market value (please ask)
Refreshing Green Tea Mix
Market value (please ask)
Cold Brew Golden Tea High
Market value (please ask)
Double Jasmine High
Market value (please ask)
Kakuteru
Lemongrass Gin and Tonic
Market value (please ask)
Cassis Soda
Market value (please ask)
Peach Oolong
Market value (please ask)
Various Ways to Drink Shochu
Daiyame (Sweet Potato)
Market value (please ask)
Craftsman Tada (Barley)
Market value (please ask)
Torikai (Rice)
Market value (please ask)
Red Little Shepherd (Sweet Potato)
Market value (please ask)
Qitian (Rice)
Market value (please ask)
Other Seasonal Shochu Available
Market value (please ask)
Sake
Masu Sake Pero
Market value (please ask)
Oak Barrel Aging (Raifuku)
Market value (please ask)
Hyakujuro
Market value (please ask)
Other Seasonal Japanese Sake Available
Market value (please ask)
Nonaru
Apple Juice
Market value (please ask)
Craft Cola
Market value (please ask)
Ginger Ale
Market value (please ask)
Adult Ramune (La France or Lychee)
Market value (please ask)
Lime Soda
Market value (please ask)
High-Quality Oolong Tea
Market value (please ask)
Refreshing Green Tea
Market value (please ask)
Cold Brew Golden Tea
Market value (please ask)
Jasmine Tea
Market value (please ask)
Grilled Meat
Specialty! Hormone Mix Grill
Using fresh hormone that was prepared on the morning of delivery. It is tender, and the more you chew, the more flavor you can taste.
Market value (please ask)
Negi Shio Hormone Mix Yaki
A dish featuring fresh hormone mixed with homemade green onion salt sauce.
Market value (please ask)
Garlic Extra Hormone Mix Grill
This dish is recommended for those seeking power, as it offers a strong garlic aroma.
Market value (please ask)
fish
Maguro Butsu
We use fresh and high-quality raw black tuna sourced from a long-established wholesaler in Toyosu.
Market value (please ask)
Tako Butsu
Market value (please ask)
Toro Saba
Market value (please ask)
Special
Motsu Nikomi (Large)
Market value (please ask)
Offal Stew (Small)
Market value (please ask)
Fried Food
Maguro Rare Cutlet
Market value (please ask)
World's Best Fried Chicken
Market value (please ask)
Potato Fries (Consomme or Seaweed Salt)
Market value (please ask)
meat sashimi
Gatsu Sashi
Market value (please ask)
Tuna Sashimi
Market value (please ask)
Small Plate Snacks
Freshly Harvested Vegetable Sticks
Market value (please ask)
Homemade Tuna Macaroni Salad
Market value (please ask)
Pickled Chinese Cabbage
Market value (please ask)
Edamame
Market value (please ask)
Otsumami Torotaku
Market value (please ask)
Cream Cheese in Soy Sauce
Market value (please ask)
Sushi-style Potato Salad
Market value (please ask)
One Dish
Homemade Octopus Tempura
Market value (please ask)
Dumplings
Market value (please ask)
Pork Kimchi
Market value (please ask)
Kobayashi Shiitake Steak
Market value (please ask)
〆
Salt Ramen
Market value (please ask)
The Meal
Market value (please ask)
The Noodle
Market value (please ask)
Hokkaido Rock Seaweed Tea Zuke
Market value (please ask)
About
Restaurant name
Under the Shinbashi Ginza Exit Guard THE Red Lantern
Japanese
新橋銀座口ガード下 THE 赤提灯
Korean
신바시 긴자구치 가드 아래 THE 붉은 제등
Simplified Chinese
新桥银座出口下的守卫 THE 红灯笼
Traditional Chinese (Taiwan)
新橋銀座出口護欄下的紅燈籠
Traditional Chinese (Hong Kong)
新橋銀座出口護欄下的紅燈籠
ภาษาไทย
ใต้สะพานรถไฟ ทางออกกินซะ สถานีชิมบาชิ ร้าน THE โคมแดง
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.19km from Shimbashi station0.33km from Uchisaiwaichou station0.51km from Shiodome station0.68km from Ginnza station0.76km from Hibiya station0.82km from Toranomonn station0.82km from Higashiginnza station0.84km from Tsukijishijou station0.95km from Kasumigaseki station0.96km from Toranomon Hills station0.97km from Onarimonn station0.97km from Yuurakuchou station1.06km from Ginnzaicchoume station
Hours
Sunday
Closed
Monday
16:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
16:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
16:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
16:00~23:30
(L.O.23:00)
Accepts reservations
Friday
16:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, and Rakuten Pay)
Facilities
Parking lot
None
Wi-Fi
available
Power supply
available
Smoking
Non-smoking
Opening date
May 22, 2023
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