HARII
割烹ダイニング波里
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A Japanese restaurant with fresh seafood and warm hospitality
Highlights
Ratings
Japan User ratings3.29(1 review)Reviews
Menu
Seasonal delicacies from Misaki (sea) and Shinshu (mountains)
Rare in the Marunouchi area, a private buffet plan is now available! The plan includes 7 dishes and all-you-can-drink buffet for a party of 20 people or more. This plan is perfect for various banquets, launches, and parties! Please feel free to contact us for more details.
This all-you-can-drink plan is perfect for a welcome and send-off party and allows you to enjoy our signature dishes made with fresh, carefully selected ingredients. Please enjoy the seasonal delicacies of the four seasons.
This plan allows you to fully enjoy our signature dishes using fresh, carefully selected ingredients. The 7-course menu includes an appetizer, soup, zori, side dishes, simmered dishes, meal, and sweet. Please enjoy the seasonal delicacies of the four seasons.
This is a luxurious plan that includes our signature dishes woven with the tastes of the season. The 8-course menu includes appetizer, soup, zori, appetizers, grilled dish, Shinshu beef shabu-shabu, meal, and sweet. Please enjoy a moment of gastronomic bliss.
Appetizer flower basket assortment, sashimi, rice, miso soup, pickles
Appetizer in a flower basket, sukiyaki, rice, miso soup, pickles
Appetizer Flower Basket Platter Tempura Soba
Available from 250,000 yen with a buffet style all-you-can-drink. 9,900 yen per person, for up to 45 guests. We look forward to your inquiries for more details!
Assorted 5 kinds of sashimi
Assorted Cuts of Bluefin Tuna Sashimi from Misaki Port
Oven Baked Miso-marinated cream cheese & Prosciutto
Medium fatty tuna with salted fish guts
Seasonal vegetables salad with Roasted Shinshu premium beef
Potato Salad with Smoked Salmon and Mushrooms
Pork Shabu-shabu Salad
Misaki Tuna and Avocado salad with Wasabi dressing
Japanese-style Acqua Pazza with Splendid Alfonsino
Shinshu Tomato Sukiyaki with tomato
Firefly Squid and New Potato Ajillo
Dashi Rolled Omelet with Fresh Seaweed and Whitebait
Grilled bamboo shoots prepared in the Yuan style
Miso-marinated Shinshu salmon
Sakura Shrimp and Broad Bean Kakiage Tempura
Karaage Japanese Fried Chicken
Cream Croquette made with Red Snow Crab and Butterbur Sprouts
Donabe Rice with Salmon and Salmon Roe
Donabe Rice with Sakura Shrimp and Bamboo Shoots
Nigiri Sushi
Warm Somen in Chicken Paitan Broth
Set of Rice, Miso Soup, and Pickles
Housemade Japanese Pudding
Monaka Ice Cream (Obuse Milk / Matcha)
Glass 1,100 yen
Glass 1,320 yen
Glass 1,320 yen
Glass 1,210 yen
Glass 1,320 yen
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