Ageru Karin
揚ル かりん
3.01
（1 reviews）JPY 14,000JPY 26,000
Fried Chicken
Chuo-ku, Tokyo, Japan
Notice
●If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
●We only accept children who can eat the same course as adults.
Telephone inquiries: 03-5962-8043
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000JPY 26,000
Hours
Sunday
Closed
Monday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Friday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.35km from Ginnza station0.43km from Hibiya station0.44km from Uchisaiwaichou station0.53km from Shimbashi station0.61km from Yuurakuchou station0.64km from Higashiginnza station0.73km from Ginnzaicchoume station0.78km from Shiodome station0.87km from Tsukijishijou station0.93km from Kasumigaseki station0.95km from Toranomonn station1.10km from Sakuradamonn station1.12km from Kyoubashi station1.14km from Tsukiji station1.16km from Takarachou station
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
：Real-time reservation
：Request
：No available seats
：Closed
Innovative Kushiage Counter from a Sushi Restaurant
Nestled in Ginza, 'Ageru Karin' is a specialty fried food restaurant produced by a Michelin-starred sushi establishment. Guests can enjoy a lively cooking experience at the counter, led by a talented 21-year-old chef. The creative kushiage, featuring carefully selected ingredients like giant shrimp, seasonal seafood, and foie gras, is lightly coated and expertly fried to maximize the flavors, delivering surprising and delightful dishes. This hidden gem allows patrons to savor the craftsmanship and sensibility in a refined Japanese setting.
Ratings
3.01（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.04(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Courses
Omakase Course served in a private room
A private room-only course presented by Agiru Karin, a hideaway in Ginza. The sumptuous course is a combination of duck and foie gras croquettes, deep-fried seasonal seafood and seasonal vegetables. To top off the meal, bara-chirashi from Ginza Rin Nisshimura is served, followed by an elegant sweet. Please enjoy the time when all items are served freshly fried in a luxurious private space.
JPY 13,200
Beer
Small bottle
Suntory Premium Malt's
JPY 1,100
Asahi Super Dry
JPY 1,100
Rococo White
JPY 2,200
Whisky
Dewar's 12 Years
JPY 1,100
Chivas Regal 18 Year Old
JPY 1,650
Macallan 12 Year
JPY 2,200
Yamazaki 12 Years
JPY 2,750
Hakushu 12 Year
JPY 2,750
Rice Shochu
Torikai
JPY 1,100
Sweet Potato Shochu
Lucky Treasure Mountain
JPY 1,100
Colorful Truffle
JPY 1,100
Kawagoe
JPY 1,100
Isami
JPY 1,100
Murao
JPY 1,650
Barley Shochu
Nakanaka
JPY 1,100
Kanpachi
JPY 1,100
Various Types of Sake
◇◇
We always have five types available, so please contact the store.
Market value (please ask)
Fruit Wine
Ume no Yado Aragoshi Ginger
JPY 1,100
Yamazaki Barrel Plum Wine
JPY 1,100
Zibao Mountain Shape Cherry and Peach
JPY 1,100
Yuzu Liqueur
JPY 1,100
Domestic Craft Gin
FIVE SEC
JPY 1,100
Champagne
Moët & Chandon Half
JPY 9,900
Moët & Chandon
JPY 19,800
Polange Special Cube
JPY 25,300
Kenzo Estate Sei
2020
JPY 41,800
Red Wine
Louis Jadot Côte Bourgogne Rouge
Glass
JPY 1,650
Los Vacos Gran Reserva
JPY 8,800
Ridge Montebello
1996
JPY 74,800
Rocoya Cabernet Sauvignon
1999
JPY 81,400
Chambolle-Musigny Premier Cru Comte Georges de Vogüé
2007
JPY 110,000
Domaine Traveshamberthan Grand Cru
2014
JPY 132,000
White Wine
Louis Jadot Côte Bourgogne Blanc
Glass
JPY 1,650
Sky Side Chardonnay
JPY 8,800
William Fevre Chablis
JPY 12,100
Ruilatour Meursault
2023
JPY 26,400
Ruilatur Purini Monrashe
2023
JPY 28,600
William Fèvre Chablis Grand Cru Bougros
2016
JPY 40,700
Domaine Jean Chartron Puligny-Montrachet Premier Cru Clos de Caillerets
2018
JPY 52,800
Beverage
Oolong Tea
JPY 1,100
Cola
JPY 1,100
Orange Juice
JPY 1,100
apple juice
JPY 1,100
Ginger Ale
JPY 1,100
Perrier
JPY 1,100
Dry Zero
JPY 1,100
Aizu Kaneyama Natural Water 500ml
JPY 1,100
About
Restaurant name
Ageru Karin
Japanese
揚ル かりん
Korean
아겔 카린
Notice
●If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
●We only accept children who can eat the same course as adults.
Telephone inquiries: 03-5962-8043
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.35km from Ginnza station0.43km from Hibiya station0.44km from Uchisaiwaichou station0.53km from Shimbashi station0.61km from Yuurakuchou station0.64km from Higashiginnza station0.73km from Ginnzaicchoume station0.78km from Shiodome station0.87km from Tsukijishijou station0.93km from Kasumigaseki station0.95km from Toranomonn station1.10km from Sakuradamonn station1.12km from Kyoubashi station1.14km from Tsukiji station1.16km from Takarachou station
Hours
Sunday
Closed
Monday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Friday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
12:00~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000JPY 26,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Smoking
Non-smoking
Opening date
July 15, 2025
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