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Kyoto Yaoichi Takashimaya Nihonbashi

Name: Kyoto Yaoichi Takashimaya Nihonbashi
Address: B1F, Nihonbashi Takashimaya Building, 2-4-1 Nihonbashi, Chuo-ku, Tokyo, Chuo-ku, Tokyo, JP
Telephone: +81332114111
Price range: JPY 1,000
Rating: 3.04

京都八百一高島屋日本橋店

3.04

（1 reviews）

JPY 1,000

Chuo-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Address

Nearby stations

0.15km from Nihonnbashi station0.53km from Kyoubashi station0.59km from Kayabachou station

Facilities

Parking lot available

Payment methods

Credit cards accepted, Electronic money accepted, and QR code payment available

September 27 to October 24, 2026

S	M	T	W	T	F	S
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17
18	19	20	21	22	23	24

：Real-time reservation

：Request

：No available seats

：Closed

A shop featuring fresh Kyoto produce

Kyoto Yaoi Takashimaya Nihonbashi is a store that offers a wide selection of fresh, high-quality vegetables and fruits from Kyoto. The Kujo green onions and potato chips made with 'Kita Akari' are particularly popular, allowing you to enjoy new flavors with each visit. Not only can you find the perfect ingredients for home cooking, but you can also enjoy prepared dishes in-store, making it a wonderful place that adds color to your daily dining table.

Ratings

3.04（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

ASUKA

@asuka-813697

Japan

Oct 7, 2025

3.3

The food floor in the basement is easy to navigate, with vegetables and fruits neatly arranged. There are also some slightly unusual items that have arrived from their production areas, making it enjoyable just to look around. The potato chips made from 'Kita Akari' potatoes are sliced thickly, allowing you to fully appreciate their sweetness and fluffy texture. They have a rustic feel, reminiscent of homemade snacks, and their yellowish hue is appetizing. Items like Kujo green onions and Kumamoto watermelon are all of high quality and satisfying. The mini tomatoes have a sharp acidity, making it fun to think about how to use them differently.

1