Jingzuo Meishasai Eken Shonbang

We offer a special value course only on Saturdays and public holidays! 7 dishes including shark fin soup, abalone, Peking duck, etc.

A value-priced course available only on Saturdays and national holidays! 7 dishes including shark's fin stew, abalone, 9 kinds of appetizers, etc.

The course is rich in variety, including Hunan's famous bamboo tube soup, puffer fish dishes, Xiangfang's specialty, thick slices of domestic roast pork with sweet and sour pork, and rice topped with Bean-curd soup. Please enjoy the course prepared by the chef and manager with their best efforts! The price is 6,655 yen per person (including tax and service charge).

Please feel free to contact us for business entertainment and small banquets. Shonbo is available for small groups to use as a private room for entertaining important customers or for college reunions. Shonbo can be reserved as a small private room for small groups. The chic interior decorations create a relaxed atmosphere that will make you forget that you are in Shimbashi, the heart of the office district. The price is 8,470 yen per person (including tax and service charge).

The high quality Kesennuma shark's fin stew and live abalone you must try at least once. The chef and manager have put their heart and soul into this course! The price is 12,100 yen per person (including tax and service charge).

The shark fin stewed in the shape of a high-quality Kesennuma tail fin, which you should try at least once. The chef and manager of the restaurant have put their heart and soul into this course! The price is 15,730 yen per person (including tax and service charge).

Course meal + all-you-can-drink + tax included We have prepared a selection of Shonbo's best dishes that you should try at least once, such as steamed egg custard with shark's fin, live abalone dishes, and black vinegar sweet-and-sour pork. The chef and manager have put their heart and soul into this course! The price is 14,300 yen per person (including tax and service charge).

Shonbo recommended 3 hours (L.O. 60 minutes before) Shark's fin from Kesennuma, 9 special appetizers, live abalone dish♪ All of them are highly recommended. Whether you are a small group or a large group, by all means. The price is 17,930 yen per person including tax and service charge.

Manager's recommendation 2 hours and 30 minutes (L.O. 30 minutes before) Shark's fin from Kesennuma, Peking duck, special appetizers, live abalone dishes♪ Please use the entire space of the middle hall located in the middle of the restaurant. No matter how noisy you want to be, there is no need to feel uneasy. Whether standing or seated, enjoy the best taste and service in a spacious and comfortable setting. The price is 11,000 yen per person (including tax and service charge).

Manager's recommendation: Fenghua Pork Vinegared Pork and the famous Bean Curd Hunan cuisine is said to be the hottest cuisine in China. Enjoy the perfect balance of hot chili peppers and fragrant pepper. Our restaurant purchases fresh seafood from Toyosu every morning to provide you with a light, rich, seasonal flavor that is completely different from that of Chinese restaurants that often use dry ingredients. The price is 8,800 yen per person (including tax and service charge).