Yakiniku KAZU
焼肉KAZU
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A popular yakiniku restaurant where you can savor black wagyu beef
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Yakiniku course with 2 hours all-you-can-drink! You can eat TAN-SHIO, WAGYU KARUBI, HALAMI, and HORUMON at one time.
This is a hearty course in which you can enjoy three kinds of Wagyu beef ribs (top ribs, kainomi ribs, and sasami ribs)! All you can drink and eat for 2.5 hours!
7,000 yen per person for a 14-course set that includes a large Japanese ribeye, a tan-salt top loin, three kinds of Wagyu beef ribs, and stone-broiled bibimbap!
4,104 yen per person with a choice of meals including tan shio, wagyu beef ribs & loin, and stone-roasted bibimbap!
Luxurious meat dishes such as top grade tongue, top grade ribs, top grade loin, and more... 6,264 yen per person!
*Subject to change depending on availability.
A premium platter of three types of Wagyu beef using only domestic black-haired Wagyu A4 and A5 grades! The freshness is outstanding as it is sourced directly from a carefully selected butcher shop by the owner! You can enjoy high-quality top loin, sasami kalbi, and the rare cut of black-haired Wagyu known as 'Top Tatebara Kalbi'! The part of the meat around the rib bones, closer to the front legs, is called 'Tatebara', and it features beautiful marbling with high-quality fat, making it tender and rich in juiciness♪ This rare cut is treated as special kalbi in general yakiniku restaurants! Please be sure to try it at least once.
A bargain platter packed with tongue salt, kalbi, loin, premium beef tripe, hormone, and grilled vegetables.
First, please try this Tongue Salt, half size 540 yen
Half size 1,080 yen
Among the internal meats, Mino is the number one in protein. You must experience this flavor and texture!
With Sanchu and Garlic
Half size 702 yen
Half size 900 yen
Shrimp, scallops, squid
Half size 702 yen
Half size 810 yen
Half size 1,134 yen
Shrimp, crab, scallops, oysters, squid, mussels
Tail
Tail
Please specify your preference for thin fresh noodles
The vibrant flavor pairs perfectly with grilled meat. Draft beer medium mug 550 yen, medium bottle 550 yen
Beer-flavored soft drink (less than 0.5% alcohol) bottle
A faint aroma and a refreshing taste full of transparency. Definitely try it on the rocks or with water!
100% domestic two-row barley used. Rich barley flavor and a subtle roasted aroma.
<Sweet Potato> - Contains white koji and black koji - [White Koji] 100% Kagoshima Prefecture grown Kogane Sengan. Pleasant sweet potato aroma and a refreshing taste. [Black Koji] 100% Kagoshima Prefecture grown Kogane Sengan. Richness and deep flavor unique to black koji brewing.
<Korean product> Small
<Korean produced, cloudy rice wine> Large 2,100 yen, Small 1,000 yen
Red and White Almaden from California
Red <California Full-Bodied> Selected as 'Best Syrah of California' for three consecutive years. Silky softness with aromas reminiscent of blackberry and plum.
White <California produced, dry> a rich aroma reminiscent of pineapple and vanilla, this white wine offers a fruity and pleasant acidity.
Red <French Medium Body> Wine from the prestigious French winery 'Paul Jaboulet Aine'. It has a perfectly balanced and harmonious flavor.
On the rocks or with soda
On the rocks or with soda
A harmonious blend of vibrant aroma, gentle peat scent, and aged sherry cask fragrance. Smooth texture and mellow flavor. Bottle 5,000 yen S 600 yen W 900 yen
500 yen for one go, 800 yen for two go
