A dining experience featuring seasonal local ingredients and casual Western cuisine
Restaurant Au Verre is an all-day dining venue where you can enjoy dishes made with fresh local ingredients in a casual atmosphere. Especially during lunch and dinner, a diverse menu of Western cuisine is offered, providing a blissful experience for visitors. Additionally, during café hours, you can savor homemade sweets, making the wait for your shinkansen a delightful experience. Its location in front of Sakudaira Station is also appealing, making it a place you’ll want to stop by during your travels.