Sushi Kumakura

In the omakase course, colorful appetizers made with seasonal ingredients delight the eyes. The toppings such as tuna, kohada, and anago are appealing due to their freshness and the exquisite flavors crafted by skilled artisans. Each individual sushi piece is carefully made, spreading happiness in your mouth with every bite. We also have a wide selection of sake and wine that pairs well with sushi.

A calm atmosphere created by the luxurious granite counter and chic lighting. There are table seats and private counter seats, making it perfect for enjoying private moments. You can savor exquisite food and fine drinks in a sophisticated Japanese space. It is a special place suitable for business meetings, dining, secret dates, and anniversaries.

Mr. Tomohiro Kumakura, who has trained for 12 years at the renowned restaurant 'Ginza Burimon', utilizes his solid skills and rich experience to continuously improve every day. He has also gained experience in traditional Japanese kaiseki cuisine, providing a heartwarming experience. 'Sushi Kumakura' embodies Mr. Kumakura's passion and delicacy.

Tomohiro Kumakura, who trained at a renowned sushi restaurant, is a craftsman with the skill to bring out the true value of ingredients. His friendly personality makes the time spent talking across the counter one of the joys of the experience. Utilizing the techniques honed through kaiseki cuisine, he offers exquisite dishes that carefully select the finest ingredients. Each visit allows you to experience new deliciousness.