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Our chefs will put their skills to the test in preparing these dishes. We also have special menus that are not on the regular menu...!
This course is full of popular meat dishes, including oyster dishes directly from the owner's family home in Atsugishi-cho, Hokkaido, and roast beef, the restaurant's specialty!
This is a hearty course including hors d'oeuvres of oysters from Atsugishi, pot-au-feu style stew full of Hokkaido ingredients, etc!
Both the content and the price are irresistible! From the appetizer to the main dish and risotto, we filled it with oyster dishes!
Served with freshly shucked oysters and lemon. The bounty of the sea spreads throughout your mouth.
This is the most preferred way of eating by local fishermen. Please enjoy the savory flavor grilled to perfection.
We added a French taste to the simple umami of steamed oysters.
A fragrant smoke paired with a mild sauce.
Cooked in low-temperature olive oil, accented with Western wasabi.
This is a juicy dish where oysters are wrapped in bacon and grilled to a nice color.
A fried dish similar to Japanese tempura. It pairs exceptionally well with sage butter.
The oyster shell is used as a dish, and the shucked meat is wrapped in white sauce to finish.
Oysters with shells from Akkeshi are shipped directly from the owner's family, who run an oyster fishing business in Akkeshi! Of course, there are raw oysters, steamed oysters, and grilled oysters, all skillfully arranged by our chef with a French background♪ This is a great plate featuring our popular 5 types.
All-You-Can-Drink Contents Vodka/Rum Vodka Tonic/Screwdriver/Moscow Mule/Bulldog/Bloody Mary/Rum and Coke/Rum Back/Rum Tonic/Rum Sprite Whisky/Wine Cocktail Jim Beam/Highball/Ginger Highball/Whiskey Coke/Kitty/Kiel/Operator/Kalimotxo Gin/Tequila Gin Tonic/Gin Back/Gin Lime/Gin Sprite/Orange Blossom Tequila Tonic/Tequila Back/Tequila Sunrise/Tequila Sunstroke/Mexico Coke Wine/Vermouth Picard del Sur Cabernet Sauvignon '12 (Red)/Picard del Sur Chardonnay '12 (White) Martini Rosso (Red)/Martini Extra Dry (White) Milk Cocktail Kahlua Milk/Cacao Milk/Strawberry Milk/Matcha Milk/Apollo Japanese Otokoyama (Sake)/Karari Imo (Sweet Potato Shochu)/Plum Wine/Yuzu Wine/Oolong High/Lime Sour/Lemon Sour Liqueur (Cassis, Peach, Lychee, Passion Fruit, Campari, Green Tea, Mango, Malibu) x (Orange, Grapefruit, Pineapple, Cola, Ginger, Sprite, Oolong Tea) Non-Alcohol Non-Alcohol (Cassis Orange, Koonyan, Peach Milk, Cassis Milk)/Strawberry Milk/Caramel Milk/Tropical Mango/Other various soft drinks
The following will be added to Course A. The Premium All-You-Can-Drink (S Course) includes draft beer, red beer, cassis beer, orange beer, Canadian Club, Jack Daniel's, sparkling wine, Kir Royale, mimosa, Leonardo, grasshopper, banana banshee, white lady, balalaika, sake (Ooyuki no Kura, Nigori Gorohachi), mandarin liquor, and more!
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