MK Farmers&Grill
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Italian cuisine featuring fresh dishes and carefully selected ingredients
Punti consigliati
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This dish uses seasonal fish sourced from abalone at Hayakawa Fishing Port in Odawara.
3 types assortment (for 2 people) 1,800 yen (tax included) 4 types assortment (for 3 people) 2,600 yen (tax included) 5 types assortment (for 4 people) 3,400 yen (tax included)
A flavorful salad combining fresh vegetables that capture the rich taste of Suzuya Farm (Yokosuka vegetables) and eggs that melt in your mouth.
A bistecca luxuriously made with the red meat of Minemura beef, nurtured by the climate of Shinshu. This juicy cut, grilled over charcoal, offers a fragrant and exquisite flavor that spreads in your mouth for a delightful experience.
Lunch... 800 yen Dinner... 900 yen Made with fresh fruits of the day
This is a craft beer from Gora, Hakone in Kanagawa Prefecture.
This is a craft kombucha made from organic ingredients sourced from Shibuya, Tokyo.
glass ¥1200〜bottle ¥7000〜
glass ¥1200〜bottle ¥7000〜
glass ¥1200〜bottle ¥7000〜
This is a craft beer from Gora in Hakone, Kanagawa Prefecture.
This drink uses organic cane sugar as an ingredient.
