Shunsai Imari
旬菜 いまり
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Ultime informazioni
Breakfast of freshly cooked earthenware rice and obanzai
Punti consigliati
Menù Consigliato
valutazione
Recensioni
fotografia
menù
Rice in an earthenware pot (using koshihikari rice from kyotanba) grilled fish (saikyo-yaki) two types of obanzai dashi-rolled omelet pickled vegetables (nukazuke) miso soup salad
One serving
Two pieces
(One serving) * More than two servings
(One serving) * More than two servings
※An example (the content changes with the seasons)
・Small glass…400 yen
Kyoto, Aotani
Aichi
Wakayama
Wheat Fukuoka
Kome Yamagata
Sweet Potato Kagoshima
Hiroshima +5, with a clean and refreshing taste that has little off-flavor. The balance of acidity and umami is good, with a moderate spiciness.
Seasonal limited edition from a famous sake brewery in Fushimi, Kyoto. Starting from 880 yen.
Kyoto, Fushimi +4 A sake that provides a pleasant richness. Made with 100% Kyoto sake rice, Iwai Mai.
A sake brewed with Miyama Nishiki from Miyagi, finished with a crisp and dry taste. It has a soft and refreshing clean flavor that pairs well with various dishes.
Nara +8 Strong sake. The aroma of the nama sake is intense, but the umami is also strong. A must-try for sake lovers.
Shimane +7, a stable sake that combines sharpness and depth of flavor.
Fukui +4, while having a robust body, it captures the fragrant and fresh flavors of the season, resulting in a rich and delicious taste.
Seasonal limited edition from a famous sake brewery in Yamagata. From 1,250 yen.
Aichi +2, last year's nama sake, but it has a rich flavor. This is the true essence of nama sake.
+7 Kyoto Fushimi light and dry, with a strong sharpness and spiciness, making it an ideal companion for dishes that you won't tire of.
+4 A junmai sake with a crisp acidity and umami from Wakayama, it pairs well with rich dishes.
+4 Hiroshima impact is outstanding. An amber-colored junmai sake that emits strong acidity and the umami of rice. It becomes addictive.
Valformossa Spain Cava Xarel·lo 35% Macabeo 35% Parellada 30% Established in Catalonia. The extremely dry taste has an excellent crisp acidity. ・Glass... 750 yen ・Bottle... 3,500 yen
Dry French Languedoc-Roussillon 100% Chardonnay with rich fruitiness and acidity, this Chardonnay is full of flavor. ・Glass... 650 yen ・Bottle... 3,200 yen
Dry New Zealand Sauvignon Blanc with fresh fruit flavors reminiscent of grapefruit. A bottle with high cost performance. ・Glass... 650 yen ・Bottle... 3,200 yen
Full-bodied French Languedoc-Roussillon Cabernet Sauvignon with firm tannins and a solid drinking experience. Glass... 650 yen Bottle... 3,200 yen
Medium-bodied French Languedoc Roussillon Syrah 50% Carignan 50% with aromas of dark cherry and cassis, offering fresh fruit flavors and refined tannins that spread across the palate. • Glass... 650 yen • Bottle... 3,200 yen

