Kushi no Ie Kobe Honten

Inserted curry minced meat as an accent.

Thick shiitake mushrooms are filled with minced meat flavored with ginger.

Fried hard to bring out the sweetness of the onion.

Our popular menu item, the aroma of yuzu stimulates the appetite!!

Mashed sweet potato is wrapped around chestnuts.

Please enjoy it as a salad topped with tartar sauce and cod roe.

A refreshing dish topped with green yuzu on a jelly made from Tosa vinegar.

Please enjoy it with handmade yuba and sauce.

The firmness is irresistible!!

Parent-child skewer topped with salmon roe!!

Chopped onions go perfectly with it!!

It's exquisite!! It's the overwhelmingly popular menu item!!

Topped with sea urchin on top of the squid!!

This dish is the perfect combination of tartar sauce and tobikko.

The deliciousness of Akashi octopus and the crunchiness of the burdock root are irresistible!!

The king of crabs, Snow Crab!! Enjoy with a three-part vinegar sauce!!

Ground sea bream wrapped in perilla leaves!!

The aroma of perilla enhances the deliciousness of the pork!

The meat quality and fat are melt-in-your-mouth delicious!!

Inserted green onions for accent.

A delicacy that cannot be experienced at other restaurants!!

Super luxurious with truffles!!!

Truly Italian!! Please enjoy it with homemade basil sauce!!

I tried wrapping cheese in rice cake and making it into a seaweed roll.

I tried wrapping it with shiso leaves for an accent!!

Hot on the outside, cold on the inside, a mysterious sensation!!

The irresistible aroma of fragrant cinnamon!!

Please enjoy the mugwort filled with sweet red bean paste coated in soybean flour!!