Umihasamu Kobe
ウミハサム神戸
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valutazione
Recensioni
menù
The main course at Umihasamu Kobe features fresh seafood and carefully selected vegetables. This is a luxurious yet very economical course that includes all-you-can-drink and one of our famous sashimi burgers for each person to enjoy.
Coke highball and ginger highball are also available
We also have other wines available
We also have other chuhai and sour drinks available.
Gin, Vodka, Tequila, Cassis, Peach, Tiffin, etc.
This is a fruity and easy-to-drink sweet potato shochu, available with water, soda, or on the rocks.
We also have other Japanese sake available
We offer bottled cola, ginger ale, tonic water, and sparkling water, as well as apple juice, orange juice, and black oolong tea.
This is our top recommendation, a sashimi burger that maximizes the flavor of sea bream.
When it comes to sashimi, it's tuna! This is the best match burger with red tuna and avocado.
The surface is slightly grilled to bring out the sweetness of domestically sourced large shrimp. The aroma of the grilled shrimp stimulates the appetite.
Recommended for those who want a hearty meal; the combination of garlic and bonito is outstanding!
Please enjoy the marriage of a slightly wasabi-flavored white sauce with cucumber and mushrooms.
The filling of the wonton is packed with sea bream meat, allowing you to fully experience the flavor of the sea bream without any off-taste. It is the ultimate bowl.
An irresistible dish with a crunchy texture and plump shrimp meat, filled with the rich flavor of miso! 200 yen per piece.
A refreshing yet deep-flavored dish combining the broth from madai, chilled jelly with yuzu, and the flavor of plum.
A new sensation healthy salad topped with plenty of ocean flavor. Serves 2 for 680 yen.
You can upgrade to large fries for an additional 200 yen with your burger.
You can change the flavor of the potatoes for an additional 50 yen with the following options: butter soy sauce, garlic bacon, consomme.
A slightly adult dessert made with lemons soaked in honey and mixed with fragrant almonds, finished with the sweetness of honey.
Our top recommended menu item! It's almost all sea bream! We use a generous amount of sea bream, combined with the flavors of carefully selected mushrooms and seaweed, making it a unique dish you won't find anywhere else. Extra cheese for an additional 200 yen, double sea bream for an additional 300 yen.
Owner's recommended dish! A perfect collaboration of Japanese and Italian flavors, free from chemical seasonings, gentle on the body yet incredibly satisfying.
A healthy appetizer that captures the flavor of real peperoncino with seafood.
An unusual combination, but each ingredient pairs perfectly! This is the best appetizer to enjoy with drinks.
A classic snack! Finished with black pepper for a mature flavor.
A rich snack that cheese lovers cannot resist, carefully smoked at low temperatures.
The special Japanese-style dressing enhances the umami of seafood and the crisp flavor of the vegetables.
Very popular appetizer! Uses a whole large shrimp! Enjoy the harmony of onion, shrimp, and avocado.
Luxuriously grilled red tuna marinated in special sauce with leeks
You can choose the flavor from the following: salt & ketchup are also OK! Butter soy sauce, garlic bacon, Japanese-style umami salt, consomme
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