Ginza Budoya
銀座 葡萄屋
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Exquisite Yakitori from a Renowned Restaurant Revived in Shimbashi
Punti consigliati
valutazione
Recensioni
menù
This is a satisfying course that includes popular menu items. This course is recommended for first-time customers.
This course includes the popular Takigawa Tofu and Tataki Duck. This is a very satisfying and pleasant course that also includes a choice of ochazuke (rice with green tea).
This is a course menu of hot pot and yakitori (grilled chicken). Reservations are required by the day before. Zosui (rice porridge) and udon noodles are also available.
Half size... 1,650 yen
Half size... 1,650 yen
Two pieces
This is a small pot dish styled like sukiyaki using duck meat. Please enjoy it dipped in our special egg.
A refined delicacy with a refreshing texture reminiscent of a clear stream. Enjoy it with broth.
This is a rich and flavorful tofu made with white sesame, available only in summer.
Large plate... 2,200 yen, Medium plate... 1,650 yen
This is a popular dish made by deep-frying whole chicken wings and dipping them in a sweet and spicy sauce.
Vinegar Miso Dressing
An assortment of four types of smoked items: duck breast, liver, egg, and heart. This is our proud homemade specialty that you won't find anywhere else.
This is a chicken chazuke with a sesame-flavored broth. First, pour it over rice and enjoy it without adding tea. After that, pour hot tea over it. You can enjoy it in two different ways.
Chicken meat seasoned with sansho pepper has been prepared as shigure. First, pour it over rice and enjoy it as is without adding tea. After that, pour hot tea over it. You can enjoy two different flavors.
Please mix the tenderly simmered chicken drumsticks into the rice before enjoying. It is a perfect dish to finish your meal.
We have about 15 types available, but some parts and seasonal vegetables may be out of stock. Thank you for your understanding. - Liver - Negima - Skin - Bon - Chicken wings - Ginkgo nuts - Heart - Yagen - Shishito peppers - Quail eggs - Thigh - Small onions - Tsukune - Gizzard - Shiitake mushrooms, etc. <Rare parts> Guri - Toppa (limited quantity available.) From 605 yen.
・Chicken Miso・Explosive Liver・Sesame Tofu・Wasabi Chicken Breast Salad・Bite-sized Fried Chicken・Grilled Chicken (Five Types)・Chicken Soup・Seasonal Vegetables (Salad Lettuce Salad or Assorted Raw Vegetables)・Chicken Shigure-ni Chazuke・Pickles・Dessert
・Chicken Miso・Smoked Liver・Wasabi Dressed Chicken Breast・Fried Chicken・Seared Duck・Takikawa Tofu・Grilled Chicken (Six Varieties)・Chicken Soup・Seasonal Vegetables (Salad or Fresh Vegetable Platter)・Meal (Chicken Chazuke or Chicken Shigure-ni Chazuke)・Pickles・Dessert
Orders are accepted for two servings or more, one serving
Orders are accepted from two servings, one serving
Orders are accepted from two servings or more. Chicken miso, sesame tofu, smoked liver, wasabi seasoned chicken breast, yakitori (four types), duck hot pot or water boiled chicken, dessert.
Jug
Medium bottle
Small bottle
Small bottle
Single Malt Glass
Single Malt Glass
Blended Glass
Yamagata Glass
Kagoshima - Glass... 880 yen - Bottle... 4,950 yen
Kagoshima - Glass... 990 yen - Bottle... 5,500 yen
Miyazaki - Glass... 880 yen - Bottle... 4,950 yen
Kagoshima Glass...880 yen...Bottle...4,950 yen
[Hyogo] Sake degree +2 The only sake served at the Nobel Prize banquet.
Brewed in Niigata, where the famous warlord 'Uesugi Kenshin' has deep connections, this is the quintessential 'refined dry' of Niigata, with a sake meter value of +12.
Hyogo Sake Degree +4.5 Established in the second year of Hoji. This is a sake from Nada with a history of over 350 years. Small barrel... 935 yen, Large barrel... 1,650 yen
