푸루 토아
プール トァ / Pour toi
숨겨진 아늑한 프렌치 레스토랑
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Be sure to enjoy the homemade sauces and soups that are the basis of French cuisine.
Cold appetizers: Atlantic salmon marinated in a seasonal salad, stuffed salad. Hot appetizers: Garlic clams, oysters with cheese, Burgundy-style stewed shellfish, cooked oysters. Soup: Homemade cream soup. Fish: Fish dish with bread, sautéed scallops and white fish medallions with mushroom sauce. Meat: Galantine of forest chicken from Miyagi Prefecture with Provence sauce, roasted chicken roll with tomato sauce. Dessert: Thin apple pie with cinnamon apple and vanilla ice cream. Coffee or tea. *Please note that the menu may change depending on ingredient availability. You can change to 200 grams of sautéed A3-grade Japanese Black Wagyu beef for an additional 4000 yen.
[Bread / PIN] [Fish Half / Appetizer or Soup] * Sauteed scallops and white fish with mushroom sauce Fumet de poisson Coquille saint jacques medallion saute duxelles sauce * Long shrimp and scallops in turnip vessel with francaise sauce Coquille sainjaques et crevettes Nave du francaise sauce * Sauteed rockfish Munier style with mushroom sauce Rascasse [scorpion fish] au roti sause duxelles
Half size 900 yen
Half size for 800 yen
Half size for 700 yen
Half size for 800 yen
Half size for 1400 yen
Half size for 1400 yen
Half size for 1400 yen
Fruity taste reminiscent of pears and apples. Bottle 3500 yen, glass 700 yen
Exquisite blend of Chardonnay, dry
Subtle spicy aroma
Blend of Chardonnay and Sauvignon Blanc with a fruity taste reminiscent of green apples
A dry sparkling Cava made using the champagne method, with a refreshing and well-rounded fruity flavor. It pairs well with dishes like carpaccio, seafood, and salads.
Aroma reminiscent of cinnamon, with matured aromas of cocoa. Soft tannins harmonize with a rich fruity flavor.
Impressive aroma, acidity, tannins, sweetness, full-bodied flavor Glass 700 yen, Bottle 3500 yen
It has a fresh taste filled with the aroma of red fruits and fruity flavors.
Made from 100% Shiraz grapes aged over 40 years. It has a rich flavor with a rich fruitiness and a dense taste due to 6 months of oak barrel aging.
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