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THE C's SKY CAFE / THE C's SKY CAFE & BAR
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A morning set for adults to enjoy the marriage with sparkling wine. Why not add a little something out of the ordinary to the start of your day? On a sunny day, you can enjoy the terrace seats with a magnificent view. The set drink can be changed to champagne for an additional charge.
☆Recommended No.1☆. American Clubhouse Sandwich with Greek yogurt dip. You can enjoy the change of taste by dipping it in the yogurt dip.
Dry Weissburgunder, Riesling Germany/Pfalz - Glass...1,300 yen - Bottle...5,500 yen
Dry Weissburgunder, Riesling Germany/Pfalz - Glass... 1,300 yen - Bottle... 5,500 yen
Bordeaux Montepulciano Italy / Puglia - Glass…1,200 yen - Bottle…6,000 yen
Medium body Pinot Noir Germany/Pfalz…1,500 yen…Bottle…7,000 yen
Medium body Montepulciano Italy / Abruzzo - Glass...1,200 yen - Bottle...5,500 yen
Full-bodied Montepulciano Italy/Puglia - Glass...1,400 yen - Bottle...6,000 yen
Medium body Pinot Noir Germany/Pfalz…Glass…1,600 yen…Bottle…7,000 yen
Dry Chardonnay France/Languedoc-Roussillon - Glass…1,200 yen - Bottle…5,500 yen
Medium dry Gewürztraminer Chili / Rapel Valley…1,500 yen・Bottle…7,000 yen
Dry Viognier Chile/Maule Valley Glass…1,200 yen Bottle…4,800 yen
Dry Chardonnay France/Languedoc-Roussillon Glass…1,400 yen Bottle…5,500 yen
Medium dry Gewürztraminer Chile / Rapel Valley - Glass... 1,600 yen - Bottle... 7,000 yen
Medium sweet symphony, orange, muscat, Viognier America/California - Glass...1,600 yen - Bottle...7,000 yen
(Yamazaki Distillery Aged Umeshu Blend)
Dry Pinot Noir, Chardonnay France/Champagne - Glass...2700 yen - Bottle...11000 yen
Based on the long-loved flavor of 'Dojima Roll' in collaboration with CANDEO HOTELS and Mon Cher, this special version is designed to be enjoyed in the high-quality atmosphere unique to CANDEO HOTELS. It features a rich mascarpone cheese combined with Mon Cher's original smooth cream and aromatic coffee cream, all wrapped together. With one bite, you can enjoy a taste reminiscent of tiramisu. Additionally, the dough is made with Belgian chocolate and fragrant Dutch cocoa, and it is soaked with a lightly rum-flavored coffee syrup. The slight bitterness of the coffee, the richness of the cheese, and the flavor of chocolate come together to create a roll cake that resembles authentic tiramisu.
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