소우사쿠이자카야 슌사이 히토하
創作居酒屋 旬彩 ひと葉 / Sosaku Izakaya Shunsai Hitoha
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
시장 직송의 신선한 식재료를 즐길 수 있는 숨겨진 이자카야
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일본사용자 평가3.21(1건)리뷰
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This is Hitoha's standard course that includes Hitoha's famous "rare beef fillet cutlet" made with luxurious fillet of Hokkaido beef, five kinds of sashimi, Miso ginger baked young Hokkaido chicken, and many other seasonal ingredients. Please choose whether you would like to order with or without nabe. Please choose whether you would like the course with or without nabe.
This sumptuous 8-course menu includes Hitoha's famous "rare beef fillet cutlet" made with luxurious fillet of Hokkaido beef, seven kinds of carefully selected sashimi, seasonal fish, pork rice bowl, and more. Please choose whether you would like to order with or without nabe. If you do not choose one, you will be served the course without nabe.
Hitoha now offers a women's party plan exclusively for women. We have packed Hitoha's meaty menu such as our signature dish, Hokkaido beef rare beef fillet cutlet, seared Shiraoi beef sushi, Shiraoi beef shiso wrapped cheese tempura, and more. Of course, it also includes 2 hours of all-you-can-drink with draft beer!
This second party course includes Hitoha's famous "Rare Beef Cutlet" made with luxurious fillet of Hokkaido beef. This course is available only after 8:00 p.m. on Monday through Thursday and after 10:00 p.m. on Friday, Saturday, and the day before a national holiday (it can be arranged slightly earlier upon request).
This second party course includes Hitoha's famous "Rea Beef Cutlet" made with luxurious fillet of Hokkaido beef. This course is available only after 8:00 p.m. (can be arranged slightly earlier upon request).
Glass 550 yen 1 go 900 yen 2 go 1,650 yen
Glass 550 yen 1 go 900 yen 2 go 1,650 yen
Glass 550 yen 1 go 900 yen 2 go 1,650 yen
Glass 550 yen 1 go 900 yen 2 go 1,650 yen
Glass 550 yen 1 go 900 yen 2 go 1,650 yen
Glass 550 yen 1 go 900 yen 2 go 1,650 yen
Glass 550 yen 1 go 900 yen 2 go 1,650 yen
Glass 550 yen for 1 go, 900 yen for 2 go, 1,650 yen
Glass 550 yen 1 go 900 yen 2 go 1,650 yen
Glass 550 yen 1 go 900 yen 2 go 1,650 yen
On the rocks, with water, with hot water, with soda
On the rocks, with water, with hot water, with soda
On the rocks, with water, with hot water, with soda
On the rocks, water dilution, hot water dilution, soda dilution
On the rocks, water dilution, hot water dilution, soda dilution
On the rocks, with water, with hot water, with soda
On the rocks, water dilution, hot water dilution, soda dilution
On the rocks, with water, with hot water, with soda
On the rocks, water dilution, hot water dilution, soda dilution
On the rocks, with water, with hot water, with soda
On the rocks, with water, with hot water, with soda
There are two types of beer cocktails.
On the rocks, soda mix, water mix, hot water mix
On the rocks, soda mix, water mix, hot water mix
On the rocks, soda mix, water mix, hot water mix
On the rocks or with soda
We have mikan, peach, and apple.
On the rocks 45ml 450 yen Double 60ml 600 yen Highball, Coke Highball, Green Highball, Ginger Dry each 450 yen
Rock 45ml 1300 yen Double 60ml 1750 yen Highball, Coke Highball, Green Highball, Ginger Dry each 1150 yen
[Beer] Sapporo Classic / Shandy Gaff / Diesel [Plum Wine] Plum Wine (On the Rocks / Soda) [Fruit Wine] Roughly Filtered ★Mikan / ★Peach / ★Apple [Sour] Oolong High / Green High / Lime Sour / Mango Sour / Green Apple Sour / Peach Sour / Calpis Sour / Yuzu Honey Sour / Grape Sour / Grape Calpis Sour / Punch Lemon Sour / ★Yubari Melon Sour [Wine] Glass (Red / White) / Kalimocho / Operator [Black Nikka Whiskey] Whiskey on the Rocks / Whiskey Double / Highball / Coke Highball / Ginger Dry / Green Highball (Melon) [Cocktails / Rum / Malibu] Cassis Orange / Cassis Grapefruit / Cassis Oolong / Fuzzy Navel / Mojito / Grape Mojito / Peach Mojito / Rum and Coke / Rum Ginger / Kahlua Milk / Malibu Coke / Malibu Orange / Malibu Yogurt / Peach Yogurt / Peach Oolong / Peach Calpis [Gin] Gin and Tonic / Gin Rickey / Dragonfly (Ginger Ale) [Shochu] (Barley) Nikkaido / (Sweet Potato) Kurokirishima / ★Shiso Taka-tan [Sake] Hot / Cold [Soft Drinks] Cola / Ginger Ale / Orange Juice / Drinking Yogurt / Strawberry Yogurt / Strawberry Milk / Punch Lemon Soda / Grapefruit Juice / Calpis / Calpis Soda / Oolong Tea / Green Tea / Lime Soda / Green Soda (Melon) ★Yubari Melon Soda / ★Yubari Melon Milk / ★Yubari Melon Yogurt [★Kodakara Torikami Yamagata Yogurt Sake] ★Yogurt / ★Strawberry Yogurt / ★Mango Yogurt / ★Grape Yogurt / ★Yubari Melon / ★White Peach Yogurt / ★Green Apple Yogurt - All-You-Can-Drink Soft Drinks... 550 Yen
This is a must-have at Hitoha!! The outside is crispy, while the inside is juicy. Our beef cutlet is a proud specialty of our restaurant♪ The rare cuts of sirloin and tenderloin have no odor and a tender texture. It is also excellent for preventing anemia and highly recommended for those finishing work◎ Enjoy this exquisite dish that pairs perfectly with dipping soy sauce, rock salt, and wasabi.
This is the signature menu item, beef fillet cutlet. Unquestionably delicious! Enjoy with rock salt and wasabi soy sauce!
Shiraoi beef at this price!? This is also a very popular menu item♪
There may be times when it is not available.
There may be cases where it is not available
(Lean part approximately 100 grams)
Edamame is a must!
This is also a super classic popular menu item. The wasabi adds a refreshing kick!
We have added this to the menu due to many requests from customers♪
The sticky texture becomes addictive.
This is also a classic menu item! One dish is meat cuisine, and not only sake but seafood is also delicious!
This is a large and thick Hokke with rich fat from Hokkaido. Enjoy it with sake.
This is a special fried chicken seasoned with Japanese-style broth.
Crispy fried chicken wings coated in teriyaki sauce.
Please enjoy it with fried onions★
Juicy Shiraoi beef steamed with vegetables! Please enjoy it with a refreshing ponzu sauce.
Fried rice typical of Hokkaido.
Finished using a sauce made with chicken chashu.
(Directly delivered Koshihikari from the farm)
This is a parfait made with strawberries. It has a balance of sweetness and acidity, offering a refreshing taste without being overly rich. / This parfait is made with homemade fresh chocolate.
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