すし卓海
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
숙련된 장인이 만드는 카구라자카의 숨겨진 스시
평가
리뷰
메뉴
Enjoy dishes that highlight seasonal ingredients to your heart's content, such as two types of ◆unotan (sea urchin) for comparison and nigiri made with seasonal ingredients.
This is a special lunch using natural ingredients, available only on Saturdays and Sundays. In addition to 9 pieces of nigiri and makimono, seasonal steamed egg custard, soup, and a dessert are served. Please enjoy the same hearty sushi as in the evening during the lunch time.
You can enjoy the world of sushi with a flow that combines seasonal appetizers, rich and flavorful soups and grilled dishes, and side dishes. Includes 9 pieces of nigiri, hand-rolled dried gourd with clam dashi, 6 types of appetizers, rolled dishes, seasonal chawanmushi, fried cutlet, snacks, pickles, castella, and dessert.
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