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煮穴子と白ぎも 大阪福島本店 / "Boiled Conger eel and Shiragimo
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Hey there, looking for the best banquet in Fukushima, Osaka! Good night, everyone! There is no such dreamy restaurant where you can have a cheap, delicious, filling, and idiot-proof drink... Here it is. Our manager's service spirit went so far out of control that he created a course that was so stupid that he no longer considered it profitable. To be honest, the staff is wondering, "Is the manager out of his mind? But if it makes the customers happy.... But if it makes the customers happy..................................! I'll do it with the spirit of "If it makes the customer happy...!
Urgent news: The incident occurred that makes the organizers want to punch themselves in the past for being satisfied with the 4,000 yen course. I want to tell you from the bottom of my heart, "Oh no, the 4,000 yen course I had the other night was great!" To those of you who said so, I want to tell you from the bottom of my heart. I'm sorry. I wasn't serious yet. Our owner, who was overloaded with customers' "Yum! and he completely lost his limiter. I want to please them even more...! With this single-minded determination, he threw the concept of cost calculation out of the universe and finally created a forbidden course.
Hey there, looking for the best banquet in Fukushima, Osaka! Good night, everyone! There is no such dreamy restaurant where you can have a cheap, delicious, filling, and idiot-proof drink... Here it is. Our manager's service spirit went so far out of control that he created a course that was so stupid that he no longer considered it profitable. To be honest, the staff is wondering, "Is the manager out of his mind? But if it makes the customers happy.... But if it makes the customers happy..................................! I'll do it with the spirit of "If it makes the customer happy...!
Urgent news: The incident occurred that makes the organizers want to punch themselves in the past for being satisfied with the 4,000 yen course. I want to tell you from the bottom of my heart, "Oh no, the 4,000 yen course I had the other night was great!" To those of you who said so, I want to tell you from the bottom of my heart. I'm sorry. I wasn't serious yet. Our owner, who was overloaded with customers' "Yum! and he completely lost his limiter. I want to please them even more...! With this single-minded determination, he threw the concept of cost calculation out of the universe and finally created a forbidden course.
Every day is HAPPY HOUR! From the store's opening until 3 PM, we offer selected drinks for '100 Yen per glass'! [Selected Drinks] - Toris Highball - Lemon Sour. Please enjoy a casual toast with delicious food. *There are no quantity limits or usage deadlines, so you can use it with peace of mind.
■Draft Beer - Suntory Draft ■Bottled Beer - Sapporo Red Star (Large) - Super Dry (Large) - Non-Alcoholic Beer ■Very Popular! Chuhai - Lemon Sour - Shikuwasa Lemon Sour - Variety Chuhai (Red Melon - Green Apple - Wakayama Green Plum - Wakayama Red Plum - Taiwanese Banana - Amaou Strawberry - Kyoho Grape - Okinawa Pineapple - Kyoto Uji Tea - Hokkaido Melon - Sri Lankan Black Tea - Taiwanese Lychee - Muscat - Grapefruit - Kyoto Yuzu - Cassis - Miyazaki Ponkan - White Peach - Miyazaki Mango - Aloe Kiwi - Niigata La France - Passion Fruit - Hawaii Guava - Tokunoshima Sudachi - Okinawa Shikuwasa - Mixed Fruits - Tosa Pomegranate - Hiyashi Ame - Calpis - Kappa - Osaka Gari - Wasabi - Garlic - Green Tea - Green Shiso - Oolong - Garigari-kun - Lime - Umeboshi - Paikaru - Momokaru - Raikaru - Karu Uji - ....etc....etc) ■Shochu (On the Rocks - Watered Down - Soda - Hot Water) - Nikaido (Barley) - Ichiko (Barley) - Kuro Kirishima (Sweet Potato) - Aka Kirishima (Sweet Potato) - Rika Ma (On the Rocks - Watered Down - Soda) ■Highball - Toris Highball - Jim Beam Highball - Kakubin Highball - Coke Highball - Ginger Highball ■Sake (Room Temperature - Chilled - Hot) - Shodai 1 Go ■Wine - Akadama Punch ■Soft Drinks - Oolong Tea - Coca-Cola - Ginger Ale - Calpis Water
Customers who come by bicycle, driving after drinking is very dangerous. For safety, please push your bicycle home after drinking. In the unlikely event that an accident occurs due to drinking and driving, our company cannot be held responsible, so please be careful. We prioritize your safety and appreciate your understanding and cooperation.
Using carefully selected ingredients and a triple decoction method, we delicately extract the umami and characteristics of the materials. It has a fragrant, complex yet light aroma, with a taste that does not leave excessive sweetness, providing a refreshing sensation that continues pleasantly after finishing.
Features a gentle aroma unique to Association No. 9 yeast, with a dry taste that also has a sweetness derived from rice. It has a transparent flavor and a crisp finish, making it easy to drink.
This is a super dry junmai sake made with Kumamoto yeast and a rice polishing ratio of 60%. It can be enjoyed chilled, at room temperature, or warmed. This sake boasts a natural and elegant aroma, a smooth and expanding flavor, and an outstanding crispness. It is characterized by a good balance of aroma and taste.
The red star depicted on the label is the symbol of the Hokkaido Development Commission, which is the root of Sapporo Beer, known as the 'North Star.' From there, it became affectionately called 'Red Star.' It features a well-balanced bitterness and a rich, full-bodied flavor characteristic of heat-processed beer.
Super Dry inherits the framework of a dry beer while subtly enhancing the aroma typical of fermented beer and the scent of hops in a well-balanced manner, achieving a satisfying drinking experience. Furthermore, by maintaining its crispness, each sip brings a continuous and instantaneous wave of 'fullness' and 'crispness', allowing you to enjoy a vibrant and delicious taste. A refreshing crispness.
Green apple, banana, strawberry, giant grape, pineapple, Uji tea, melon, black tea, lychee, muscat, grapefruit, yuzu, cassis, ponkan, white peach, mango, aloe, kiwi, La France, passion fruit, Hawaii guava, sudachi, shikuwasa, pomegranate, chilled sweet drink, Calpis, kappa gari, wasabi, garlic, green shiso, Garigari-kun, lime, umeboshi, pie, peach, Karu, Uji....etc....etc
The flavor is very light, and it has a gentle barley taste, making it easy to drink for shochu beginners.
A major characteristic of Kurokirishima is its richness and sharpness. You can enjoy a crisp and well-defined flavor thanks to the black koji brewing method. At the same time, it balances a moderate depth of sweet potato's umami and sweetness. Kurokirishima's catchphrase is 'Smooth and Sharp.'
Half Go 500 Yen
On the rocks, with water, with soda, with hot water
━━━━━━━━━━━━━━━━━━━━To the organizers of farewell and welcome parties, we confidently recommend this━━━━━━━━━━━━━━━━━━━━【Course meal contents with 5 dishes】・Includes 2 hours of all-you-can-drink【Snacks】 Assorted appetizers of 6 types (these can be enjoyed with drinks)【Our Specialty】 Famous tail stew & simmered eel sushi【Fresh!】 Assorted fresh chicken sashimi of 4 types (liver, heart, gizzard, breast)【Hearty!】 Addictive Jiro-style stir-fried vegetables【Classic】 Everyone's favorite potatoes & fried chicken
━━━━━━━━━━━━━━━━━━━━To the organizers of farewell and welcome parties, we confidently recommend this━━━━━━━━━━━━━━━━━━━━【Course menu with 7 dishes】・Includes 2-hour all-you-can-drink【First up!】 Refreshing chicken salad【Snacks】 Assorted appetizers (adjusted based on the number of people)【Our signature】 Simmered eel sushi【Super fresh!】 Special chicken sashimi platter with 5 types (including tataki!)【Unexpected】 Directly delivered from the market! Seafood platter【Still coming!?】 Rewarding yakiniku time (beef, pork)【Classic】 Everyone's favorite potatoes & fried chicken━━━━━━━━━━━━━━━━━━━━
Freshness is key! We carefully process the white chicken meat caught that morning and deliver it fresh. Enjoy the bouncy texture just like fresh seafood, truly a taste of 'raw'. The rich and deep umami spreads in your mouth, pairing perfectly with sake or shochu. The white chicken sashimi, which is all about freshness, is delivered in the best condition with meticulous freshness management. Please savor the deliciousness that only raw can offer.
Topping cheese + 100 yen kimchi + 100 yen pork + 100 yen
A set full of volume. Grill to your liking: 1. Rich flavor 'soy sauce dip' 2. Simply enhances the taste of the ingredients 'rock salt' 3. Japanese flavor 'wasabi'
(Large) 550 yen for 2-3 People (Bowl) 850 yen for 3-4 People
Serves 1 to 2 people
Serves 2 to 3 people
Toppings Available
Toppings available
Toppings 1. Raw Egg 2. Onsen Egg 3. Hormone
Cucumber, Eggplant, Takuan 250 yen assorted 350 yen
Topping Soft Boiled Egg + 50 yen
Topping Soft Boiled Egg +50 yen
Chotto dake iiyatsu desu.
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