로바타야키토리카이센 나나카코
炉端焼鳥海鮮 七囲炉 / Robata Yakitori Seafood Nanairo
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
신선한 해산물과 야키토리를 즐기는 와모던 이자카야
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Photo is an image only! Appetizer: Delicacies from the North Sea and seasonal side dishes Sashimi Five kinds of fresh fish of the day Grilled skewers: 2 pieces of yakitori Deep-fried fermented deep-fried tofu and salad Steamed Hida jumbo nameko mushroom steamed in foil Robata Ootoro Sardine Meal Freshly cooked Ginshari and Miso soup TGK with Mr. Yamamoto's Family's Eggs Pickles Homemade pickles Sweet dish Dessert
Photo is an image only! Appetizer: Delicacies from the North Sea and seasonal side dishes Sashimi 3 kinds of fresh fish of the day Grilled skewers: 2 pieces of yakitori Deep-fried fermented deep-fried tofu and salad Steamed Hida jumbo nameko mushroom steamed in foil Robata Grilled mackerel with salt Meal freshly cooked silverfish and miso soup TGK with Mr. Yamamoto's Family's Eggs Pickles Homemade pickles Sweet dish Dessert
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