가류
臥龍 / Garyu
장인의 정성이 빛나는 철판구이 스테이크 하우스
평가
리뷰
메뉴
Grilled with our original wasabi sauce from Garyu, mixed on a hot plate.
Kainomi is a cut located between the fillet and the loin, known for its exquisite quality for steak. It is a rare cut that meat lovers should try at least once.
Enjoy the overflowing juices and the savory aroma of the carefully selected premium marbled Wagyu steak.
<France, Bordeaux / Red, Medium-bodied / White, Dry>
<France, Bordeaux/White, Dry>
<France, Burgundy/White, Dry>
<France, Burgundy/White, Dry>
<France, Burgundy/White, Dry>
<France - Côtes de Castillon / Red - Medium to Full Bodied>
<France - Côtes de Francs / Red - Full-bodied>
<France, Saint-Émilion / Red, Full-bodied> *Available in limited quantities
Asahi Super Dry Dry Premium
Asahi Super Dry (Medium Bottle)
Asahi Super Dry Zero
Hakushu... Refreshing and fruity, with a sweet and soft smokiness that wafts through the 'forest-scented highball'. Yamazaki... Soft and floral aroma, with a sweet and smooth taste.
Honjozo - Nama Storage 300ml
Junmai Ginjo Dry Nama Ippon 720ml
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)