코우베규우사쿠라 난바마츠자
神戸牛さくら なんば松竹座店 / Kobe Beef Sakura Namba Shochikuza
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
스타일리시한 일본식 공간에서 즐기는 고베규 디너
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일본사용자 평가3.18(1건)리뷰
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Choose either Kobe beef sukiyaki or shabu-shabu. Kobe beef cut off 200g ¥6,578 (tax included) Kobe beef selected 150g ¥8,778 (tax included) Kobe beef premium 150g ¥12,980 (tax included) Kobe beef top loin 150g ¥19,580 (tax included) [Additional menu] - Additional meat - Kobe beef cut off 100g ¥3,850 (tax included) Kobe beef selected 100g ¥4,378 (tax included) Kobe beef premium 100g ¥5,478 (tax included) Kobe beef top loin 100g ¥12,078 (tax included) - Optional - Hot pot vegetables ¥550 (tax included) Udon noodles ¥550 (tax included)
Highly recommended No.1!!
[The photo shows a combination of three pieces]
[The photo shows a combination of three types]
[The photo shows a combination of three types]
During the Louis XIV era, this cut was so delicious at a banquet that it was given the unique title of 'Sir'. You can enjoy the fleeting yet rich umami that melts in your mouth. 120g ¥18,150 (tax included) 180g ¥27,225 (tax included) 300g ¥45,375 (tax included) 450g ¥68,057 (tax included)
A cut that can only be obtained from a single Kobe beef cattle raised for 32 months and weighing up to 700kg, yielding only about 8kg. Enjoy the exquisite tenderness that can be easily split with chopsticks without using a knife, and the elegant supreme sweetness. 120g for 36,960 yen (tax included), 240g for 73,920 yen (tax included), 360g for 110,880 yen (tax included), 480g for 147,840 yen (tax included).
There is an anecdote that the 19th-century French politician François-René de Chateaubriand ordered and ate only the most delicious part of this dish. King of Kobe Beef, chosen from the center of the fillet! 120g for ¥42,240 (tax included), 240g for ¥84,480 (tax included), 360g for ¥126,720 (tax included), 480g for ¥168,960 (tax included)
Choose a remarkably tender cut of lean Kobe beef. Enjoy the exceptional lean meat with just the right amount of marbling and the deliciousness of Kobe beef with every bite. 60g for 5,610 yen (tax included), 120g for 11,220 yen (tax included), 180g for 16,830 yen (tax included)
Selected by the chef from the thin parts of the muscle fibers located deep inside A5 grade Kobe beef, rather than the surface. Experience the natural sweetness, aroma, and exquisite texture of lean meat. 60g for 3,300 yen (tax included), 120g for 6,600 yen (tax included), 180g for 9,900 yen (tax included).
- Rice made from
- Kobe beef steak sushi (lean meat) - Kobe beef steak sushi (medium fatty tuna) - Chef's daily soup - Fresh salad with special dressing of black sesame and yuzu
This is a very special Kobe beef course available only this fall. We hope you will enjoy the dishes that bring out the "sweetness," "aroma," and "tenderness" of Kobe beef to the fullest, which can only be prepared by the Kichijo Kichi Group, which knows Kobe beef inside and out. Kobe beef roast beef, Kobe beef sushi, Kobe beef sukiyaki, seasonal vegetable tempura, Sakura's colorful vegetable salad, simmered root vegetables
For a once-in-a-lifetime luxury...compare "Premium Kobe Beef," which has won a prize at the Kobe Beef Show, with A5 grade lean cuts of Kobe Beef! We hope you will enjoy the dishes that bring out the best of the "sweetness," "aroma," and "tenderness" of Kobe beef, which can only be prepared by the Kichijo Group, a company that knows Kobe beef inside out. Welcome drink - Kobe beef lean sushi - Sakura salad with colorful vegetables - Kobe beef steak comparison: 80g Kobe beef top grade lean meat & 60g premium Kobe beef rare part - Silver rice - Kobe beef soup - Seasonal dessert
We are dedicated to Kobe beef with the high quality and high cost performance that only a wholesale meat specialty restaurant can offer. We do not only deal in Kobe beef, but also use the most carefully selected meat among Kobe beef, such as champion Kobe beef and rare parts of Kobe beef. Please enjoy genuine Kobe beef at a reasonable price. ◆Assorted Kobe beef appetizer ◆Colorful Sakura salad ◆Kobe beef shabu-shabu (top) / nabe vegetables ◆Blended rice carefully selected by Gihee VIII ◆Dessert of the day
We are dedicated to Kobe beef with the high quality and high cost performance that only a wholesale meat specialty restaurant can offer. We do not only deal in Kobe beef, but also use the most carefully selected meat among Kobe beef, such as champion Kobe beef and rare parts of Kobe beef. Please enjoy genuine Kobe beef at a reasonable price. Kobe beef sukiyaki (top) / nabe vegetables ◆Gihee VIII's carefully selected blend of rice ◆Dessert of the day
The main course of this plan is "Top Quality Red Meat & Rare Parts of the Rare Beef". We will provide you with a blissful time with our special space, meals, and hospitality. Please spend a wonderful time with your loved ones on your special anniversary at our restaurant. We hope you will enjoy our dishes that maximize the "sweetness," "aroma," and "tenderness" of Kobe beef, which can only be prepared by the Kichijo Kichi Group, a company that knows Kobe beef inside and out. Kobe beef appetizer assortment - Sakura colorful salad - Kobe beef steak comparison (top quality red meat & rare meat) *Choice of meat part is available. Superior red meat and sirloin: 16275 yen (including tax) Sirloin fillet: 19740 yen (including tax) - Seasonal garnish - Chef's recommended rice - Kobe beef soup - Today's dessert *Can be changed to a whole cake +3,000 yen (including tax) - A message can be added if desired (free). (Free of charge) Please let us know in the comments or by phone at the time of reservation! Note *Adding a message to dessert or changing the whole cake can be done up to 2 days prior to your visit. We will not be able to make any changes at the time of your visit. Coffee or tea after the meal
★Please choose either Kobe Beef 'Sukiyaki' or 'Shabu-Shabu'. ★Kobe Beef sliced meat for one person: 6,578 yen (tax included) for selected Kobe Beef: 8,778 yen (tax included) for premium Kobe Beef: 12,980 yen (tax included) for top-grade Kobe Beef ribeye: 19,580 yen (tax included)【Additional Menu】~Meat Additions~ 100g of sliced Kobe Beef: 3,850 yen (tax included) 100g of selected Kobe Beef: 4,378 yen (tax included) 100g of premium Kobe Beef: 5,478 yen (tax included) 100g of top-grade Kobe Beef ribeye: 12,078 yen (tax included)~Optional~ Hot pot vegetables: 550 yen (tax included) Udon: 550 yen (tax included)
Recommended No.1!!
[The photo shows a 'three-piece assortment.']
[The photo shows a 'three kinds assortment.']
[The photo shows a 'three kinds platter.']
During the Louis XVI era, this cut was so delicious when served at banquets that it was the only cut to be awarded the title 'Sir'. You can enjoy its rich and fleeting umami that melts in your mouth. 120g 19,250 yen (tax included) 180g 28,875 yen (tax included) 300g 48,125 yen (tax included) 450g 72,188 yen (tax included)
A cut that can only be obtained from a single Kobe beef that has been raised for 32 months to reach 700 kg, yielding only about 8 kg. Enjoy the tenderness that can be torn apart with chopsticks without the need for a knife, and the elegant, supreme sweetness. 120g 36,960 yen (tax included) 240g 73,920 yen (tax included) 360g 110,880 yen (tax included) 480g 147,840 yen (tax included)
There is a legend that the 19th-century French politician François-René de Chateaubriand ordered and ate only this cut due to its incredible deliciousness. The King of Kobe Beef, chosen from the center part of the fillet! 120g for 42,240 yen (tax included), 240g for 84,480 yen (tax included), 360g for 126,720 yen (tax included), 480g for 168,960 yen (tax included).
We have selected a cut that is exceptionally tender among the lean cuts of Kobe beef. Enjoy the unique flavor of Kobe beef with the perfect marbling that enhances the taste with every bite. 60g for 5,610 yen (tax included), 120g for 11,220 yen (tax included), 180g for 16,830 yen (tax included).
The chef selects a small portion of fine muscle fibers located deep within the A5 grade Kobe beef, rather than on the surface. You can enjoy the natural sweetness, aroma, and exquisite texture of the lean meat. 60g 3,300 yen (tax included) 120g 6,600 yen (tax included) 180g 9,900 yen (tax included)
・Rice from Hyogo Prefecture 'Tamba Koshihikari' ・Fresh salad with special dressing of black sesame and yuzu ・Chef's daily soup
・Kobe Beef Steak Sushi (Lean) ・Kobe Beef Steak Sushi (Medium Fat) ・Chef's Daily Soup ・Fresh Salad with Special Dressing of Black Sesame and Yuzu
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