Ichinoya Ningyocho Bar
一の屋・人形町バル
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
ข้อมูลล่าสุด
บาร์ที่ได้รับความรักในนิงกียวโจ
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
Everyone loves it! Unpretentious, glamorous and consistently delicious, this standard course includes a foie gras mousse baguette, seasonal vegetable dishes, beef ribeye steak, pasta and dessert.
◎Fresh vegetables from appetizers that are pleasing to the eye, original ajillo! ◎Rib roast steak! ◎Excellent pasta! and a lot of fun! ☆The full of deliciousness will bring smiles and conversation!
Each large shrimp is carefully prepared, making them plump and satisfying to eat! They are perfectly combined with our homemade ajillo oil infused with garlic, resulting in an exquisite dish★★★★★
The umami and sweetness of scallops directly shipped from Hakodate, Hokkaido, combined with the coastal flavor of Aosa seaweed. An original ajillo unique to Ichinoya, a Ningyocho bar that evokes a sense of 'Wa' (Japanese harmony).
A classic deliciousness that pairs well with dry wine or beer♪
Chorizo, White, Herb, Coarse Ground, Black Sesame
Fresh ingredients for teppanyaki, seafood caught at Hakodate Port, shipped directly from the production area! We prepare it in a more convenient way for your table.
Five types: Chorizo, Herb, Coarse Ground, White, Black Sesame
Hyaluronic Acid Jelly Dressing
Served with crackers and honey
※Example: Gorgeous ☆ Squid Ink Aglio e Olio, from 1,100 yen onwards
～Red, White, Rosé, Frescato, Red Muscat～
Syrah, Grenache
Tempranillo, Garnacha
Sauvignon Blanc
Glass... 680 yen Bottle... 3,000 yen
Enchanting sweetness
1 go Tokkuri… 940 yen 300ml Tokkuri… 1,480 yen
1-go Tokkuri…780 yen 300ml Tokkuri…1,280 yen
Soda, Ginger Ale, Orange, Grapefruit, Oolong ALL
On the rocks, with water
※On the rocks, with water
※On the rocks, with water
550 yen to 650 yen
.jpg?format=webp)
