Tuna Kadan Daimaru Tokyo

This is a chirashi bento that resembles a treasure box, featuring premium bluefin tuna, along with sea bream and salmon roe. It comes with three seasonal side dishes, steamed egg custard with crab sauce, and clam soup.

A layered meal featuring red meat, medium fatty tuna, and seared tuna. Includes three seasonal side dishes, steamed egg custard with crab sauce, and clam soup.

A luxurious chirashi jū with a jewel box appearance, featuring bluefin tuna, sea bream, salmon roe, sea urchin, and marinated mackerel. Includes three seasonal obanzai dishes, steamed egg custard with crab sauce, and clam soup.

This is a box meal featuring grilled bluefin tuna belly, lightly grilled on one side. It is garnished with marinated mackerel and sea bream underneath. It comes with three seasonal side dishes, steamed egg custard with crab sauce, and clam soup.

We combined the rich sesame sauce with Mediterranean sea bream and several types of nuts. First, enjoy it as is, then pour the broth over it and savor. Includes two seasonal side dishes, grilled items, condiments, white rice, pickles, and broth.

This is a sashimi set featuring red meat from bluefin tuna, medium fatty tuna, and three other types of sashimi. It comes with three seasonal side dishes, white rice, pickles, and clam soup.

The bluefin tuna has been quickly washed with soy sauce. First, enjoy it as is, then pour the dashi over it and savor. Includes two seasonal side dishes, grilled items, condiments, white rice, pickles, and dashi.

A mini kaiseki meal featuring six types of small dishes, half a chirashi sushi, grilled items, fried items, clam soup, and pickles.

Please choose from coffee, iced coffee, tea, iced tea, or iced oolong tea.

Plus 300 yen

You can choose your favorite obanzai from the options below: '3 types'.

Hon Maguro is combined with yam tororo to make Yamakake.

This is a sashimi of bluefin tuna that allows you to enjoy the lean and medium fatty parts.

The medium fatty tuna is prepared as tataki and paired with refreshing grated daikon ponzu.

This is a platter of five types including medium fatty tuna, red meat, and three other varieties.

Homemade marinated mackerel with a spicy sauce made from chili oil and Sichuan pepper.

This is our proud rolled omelette with a rich dashi flavor.

We have deep-fried soft sesame tofu.

Juicy fried chicken with kombu broth.

An assortment of 5 types of pickled vegetables.

This is a chirashi bento that resembles a treasure box, adorned with bluefin tuna, sea bream, and salmon roe.

A luxurious chirashi box resembling a treasure chest, adorned with bluefin tuna, sea bream, salmon roe, and sea urchin.

This is a layered dish featuring red meat, medium fatty tuna, and seared tuna.

This is a box meal featuring grilled bluefin tuna belly, lightly grilled on one side and prepared as kabayaki. It is garnished with mackerel and sea bream underneath.

We combined rich sesame sauce with red sea bream and several types of nuts. First, enjoy it as is, then pour the broth over it.

The bluefin tuna has been quickly washed with soy sauce. First, enjoy it as is, then pour the dashi over it and savor.

A thick roll filled with medium fatty tuna, sea bream, shrimp, and omelette.

This is a luxurious big roll that includes medium fatty tuna, lean tuna, and the best bluefin tuna.

This is a thin roll sushi made with the red meat of bluefin tuna.

This is a thin roll sushi made with the toro part of bluefin tuna and pickled daikon.