Sendai Gyutan to Uma Toro Basashi Private Room Izakaya Manpuku Tokyo Station Yaesu
仙台牛タンと旨とろ馬刺し 個室居酒屋 万福 東京駅八重洲店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
อิซากายะห้องส่วนตัวที่สามารถเพลิดเพลินกับวิวกลางคืนของกิวตันและบาซาชิ
จุดแนะนำ
คะแนน
รีวิว
เมนู
Special offer for NEW OPEN only★] Over 70 kinds of all-you-can-drink menu♪ A wide variety of sours, cocktails, shochu, sake, and more! This is a great plan for a small party in the Yaesu area of Tokyo Station.
Yunagi Course The course begins with a seasonal small bowl of cooked food and a salad of seven kinds of vegetables shipped directly from the production area, followed by a three-piece sashimi platter shipped directly from Toyosu and two kinds of Kumamoto wild horse sashimi to enjoy the tastes of seafood and meat. You can also enjoy a rich cheese omelette with shirasu and tomatoes and authentic Hakata motsunabe, and finish with chanpon noodles or zosui (rice porridge) and a seasonal dessert. (2 hours only on Wednesdays, Thursdays, Fridays, and days before national holidays.
Shiratsuyu Course The course begins lightly with a small seasonal bowl of cooked food and a seafood shirasu salad, followed by a three-piece sashimi platter directly from Toyosu and two kinds of Kumamoto wild horse sashimi. After enjoying char-grilled beef tongue and deep-fried winter anglerfish, choose from beef tongue shabu shabu or sagari with dashi ponzu. Finish off this luxurious course with a choice of chanpon noodles, zosui (rice porridge), or tuna tataki donburi, followed by dessert. 2 hours only on Wednesdays, Thursdays, Fridays, and days before national holidays.
Yoizuki Course Start with a light and refreshing seafood salad of avocado and tuna and three kinds of seasonal small bowls of cooked food, then enjoy the taste of seafood and meat with five kinds of sashimi directly shipped from Toyosu and three kinds of Kumamoto wild horse sashimi. You can also enjoy grilled beef tongue with miso and cheese spring rolls, and finish with your choice of seafood yose-nabe, beef tongue shabu-shabu, or charcoal-grilled beef tongue, with champon noodles, zosui, or seafood rose chirashi-sushi. Finish with chanpon noodles, zosui (rice porridge), or seafood bara chirashi sushi. 2-hour service on Wednesdays, Thursdays, Fridays, and days before national holidays.
Coke Highball, Ginger Highball, Plum Highball, Peach Highball, Green Apple Highball, Shikuwasa Highball, Kyoho Grape Highball, Kiwi Highball
Rich Plum Wine, Brown Sugar Rich Plum Wine, Peach Wine, Lychee Wine, Giant Grape Wine
Lemon sour, grapefruit sour, yuzu honey sour, green apple sour, shikuwasa sour, Calpis sour, oolong high, plum sour, green tea high, umeboshi sour, peach sour, orange sour, kiwi sour, giant grape sour
Gin and Tonic, Moscow Mule, Campari Orange, Cassis Grapefruit, Cassis Soda, Cassis Oolong, Cassis Orange, Cassis Ginger, Cassis Cola, Cassis Calpis, Lychee Orange, Lychee Oolong, Lychee Grapefruit, Peach Oolong, Fuzzy Navel, Shandy Gaff
• Oolong Tea • Green Tea • Orange Juice • Grapefruit Juice • Cola • Calpis Soda • Calpis Water • Ginger Ale
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