Shin Tokyo Yakiniku Yushin Utage Nihonbashi Kakigaracho

This course is a special course that incorporates many of our specialties to create a special atmosphere. The "Assorted Meat Sashimi" is cooked at low temperature to a rosé color on the cross section, and the "Nigiri" is made from Japanese black beef. The main dish is our signature "7 kinds of selected rare cuts of beef". The main course is the signature dish, "7 kinds of selected rare cuts of beef. Enjoy the rich flavor of Wagyu beef with freshly grated wasabi and Kanhoa salt.

Recommended for those who want to enjoy yakiniku with a large group of friends. In addition to carefully selected beef such as seared Japanese beef lean meat and halami, we also offer a variety of dishes such as makanai tan shio, hormone assortment, pork and chicken yakiniku, In addition, you can try various parts and flavors of beef, pork, and chicken, The menu offers a variety of parts and flavors for you to try. Each portion of meat weighs approximately 300 grams, making it a hearty meal! This is a very satisfying course that will fill you up with food and drink.

The main dish is our famous "7 kinds of selected rare parts of Japanese black beef", Salad, kimchi and namul (Korean pickles) are included. This is a set course that includes our most popular dishes and is a great value for money. The all-you-can-drink package is definitely more economical than ordering individual items! The volume is kept low, so it is recommended to order additional individual items of your choice. Also good for those who want to have a good drink with yakiniku, or for a girls' night out!

Recommended for business entertainment or date night, this nine-course menu features an abundance of high-quality meats. The first half is the "Meat Sashimi Assortment," which features hearts and liver cooked at low temperature to a rosé cross-sectional color, The first half includes the "Meat Sashimi Assortment," which features hearts and liver cooked at low temperature with a rosé cross-section, and the elegant "Beef Nigiri. For the main course, you can choose from a variety of high-quality meats, including top-grade tongue, Wagyu beef steak, and melt-in-your-mouth "top-grade sub-tons yakisuki". The menu offers a full array of dishes that will make your evening a truly fulfilling one.

This 9-course menu is recommended for important business entertainment and anniversaries, and is full of top quality meat. The "Meat Sashimi with Yukke" is served one plate per person, Wagyu beef nigiri" and two types of steak, lean and marbled. The special tang, which is tender and rich in flavor, and the rare and rare parts of the beef are also included. The sumptuous menu allows you to enjoy the melt-in-your-mouth texture and rich flavor of the top quality Wagyu beef to your heart's content.