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Sushi Yuji

Name: Sushi Yuji
Telephone: +81362770276
Price range: JPY 18.000
Rating: 3.42

鮨侑じ

3.42

（1Thema）

JPY 18.000

Sushi

Shibuya-ku, Tokyo, Japan

0

Nachricht

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 18.000

Öffnungszeiten

Sonntag

Urlaub

Montag

18:00~23:00

(L.O.22:30)

Reservierungen möglich

Dienstag

18:00~23:00

(L.O.22:30)

Reservierungen möglich

Mittwoch

18:00~23:00

(L.O.22:30)

Reservierungen möglich

Donnerstag

18:00~23:00

(L.O.22:30)

Reservierungen möglich

Freitag

18:00~23:00

(L.O.22:30)

Reservierungen möglich

Samstag

18:00~23:00

(L.O.22:30)

Reservierungen möglich

Feiertag

18:00~23:00

(L.O.22:30)

Reservierungen möglich

Adresse

Nächster Bahnhof

EbisuStation Von 0.44kmHirooStation Von 1.04kmDaikannyamaStation Von 1.08km

Einrichtungen

Keine Parkplätze

WLAN verfügbar

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM,Master,JCB,AMEX)

8. Juni bis 5. Juli 2026

M	D	M	D	F	S	S
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

Experience Artisan Edomae Sushi in a Hidden Gem Beneath Ebisu

Nestled in a back alley of Ebisu, this underground hideaway offers Edomae sushi crafted by a chef who has honed his skills around the world. Each dish, grilled to perfection over charcoal, and the seasonal nigiri showcase a remarkable harmony with the rice, delivering a continuous delight to the palate. The pace of service is tailored to the guests, allowing for a leisurely enjoyment alongside conversation. A memorable sushi experience awaits, harmonizing a calm elegance with warm hospitality.

Auswertung

3.42（1Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

-

Japan Nutzerbewertungen3.46(1Einträge)

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

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Rezensionen

Mariko

@mariko-300599

Japan

2025年10月14日

4.8

In a calm underground space, you can relax and spend your time comfortably. The first dish, sesame tofu, has a gentle texture that lifts your spirits from the start. The fragrant grilled bonito and the delicately finished grilled swordfish leave a lasting impression. The sushi, with its balance of lean and medium fatty tuna, along with the horse mackerel and Pacific saury, allows you to fully appreciate the seasonal flavors, bringing happiness. The sea urchin is rich, the salmon roe has a striking taste, and the conger eel is fluffy and irresistible. Even the miso soup, with its fragrant dashi, and the gently sweet tamagoyaki are prepared with care, leaving you satisfied until the end.

1

Speisekarte

Food

Menü

From April 1｜Omakase course 19500 yen

This omakase course consists of nigiri (hand-rolled sushi) and nibbles, using seasonal seafood selected by our artisan chefs. The delicate technique of each dish and the seasonal delicacies are woven together to create a flowing gastronomic experience. The dishes are served at the best timing to bring out the best of the ingredients, and can be enjoyed with sake or wine.

JPY 19.500