Ebi Spezialitätenrestaurant Madame Shrimp Ginza
海老専門レストラン マダムシュリンプ銀座 / Madame Shrimp Ginza
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A specialized restaurant mastering shrimp dishes
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Seating fee is 880 yen.
Seating fee is 880 yen.
Seating fee is 880 yen.
Seating fee is 880 yen.
Weekday Lunch Course This course is full of originality using several kinds of shrimp and seafood. Lobster bisque, main course using wild tiger prawns, fresh pasta using Madame Shrimp's classic linguine, and a lunch that is easy to enjoy.
Lunch Time Only] Special Gourmet Lunch Course Lobster bisque with natural tiger prawns, fresh fish and beef prawn bresse. Main course is oven-baked lobster tail. Prepared with Madame Shrimp's original cooking method and an exquisite sauce that makes the most of the lobster's delicious flavor. Please enjoy a fulfilling lunch time with this slightly luxurious 7-course meal featuring lobster.
This is a short shrimp course consisting of 4 dishes. Dessert is also an option that can be added according to customer's request. Additional dessert is offered for 1080 yen (tax included). This option allows you to customize the end of your meal to your liking.
This popular course offers both lobster and lobster lobster. From appetizers to main courses and pasta, you can enjoy dishes that make full use of the carefully selected prawns and their unique flavors. The colorful carpaccio using angel prawns, sweet prawns, and brown tiger prawns is a dish that allows you to enjoy the natural sweetness and texture of the prawns. In addition, lobster bisque with lobster, grilled bear prawn, and a lobster main course are also available for a variety of occasions! Please enjoy this luxurious course that allows you to enjoy all the charm of prawns.
We have prepared a special course using all of our prawns and sea urchins. Please enjoy not only lobster and lobster lobster, but also angel prawn and Uchiwa prawn to your heart's content.
For anniversaries, birthdays, and entertaining loved ones. Please enjoy to your heart's content not only lobster, lobster lobster, angel prawn, leg red prawn, and other carefully selected prawns, but also Hokkaido snow crab, fresh sea urchin, and fresh sea urchin. We can prepare a dessert plate with your message or name on it if you inform us of the coupon in advance! If you have a message or name you would like to have on the dessert plate, please let our staff know when you make a reservation.
For anniversaries, birthdays, entertaining loved ones, or just to treat yourself. We have prepared a special course with live lobster and lobster. Lobster, live lobster, angel prawn, peony prawn, Hokkaido sea urchin, zuwai crab, etc, This course is full of originality and you will be able to enjoy the selected prawns with abundance. We can prepare a dessert plate with your message or name on it if you inform us of the coupon in advance! If you have a message or name you would like to have on the dessert plate, please let our staff know when you make a reservation.
This premium course celebrates Madame Shrimp's 25th anniversary. This limited special version combines not only carefully selected lobster and lobster, but also rare seafood. Please enjoy Madame Shrimp's original and creative shrimp dishes.
Plump shrimp included (6 pieces) 2280 yen
Hokkaido Natural Additive-Free Ezo Bafun Sea Urchin - 3380 yen
New Caledonia Angel Shrimp, Australian Brown Tiger Shrimp, Hyogo Prefecture Sweet Shrimp. *This is just an example. The contents may change depending on the season.
Includes natural shrimp 2680 yen, includes spiny lobster fricassée 3280 yen, additional bread 240 yen
Original Shrimp Mayonnaise Style 3980 yen Black Truffle Van Blanc Sauce 4280 yen
Due to limited supply, it may not be available.
Please note that due to limited supply, we may not be able to provide this item.
Burgundy butter +880 yen, Thermidor +1100 yen, Hokkaido produced, additive-free, Ezo bafun sea urchin on top +1580 yen
Burgundy Butter + 880 yen, Thermidor + 1100 yen, Hokkaido Sourced, Additive-Free Ezo Bafun Sea Urchin + 1580 yen
Burgundy Butter +880 yen, Thermidor +1100 yen, Hokkaido-produced, additive-free, Ezo Bafun Sea Urchin +1580 yen
Lobster and Sendai Beef Fillet Combo 14880 yen Burgundy Butter +880 yen Thermidor +1100 yen Hokkaido-produced additive-free Ezo Bafun Sea Urchin +1580 yen
Ise lobster and Sendai beef rump combo 10880 yen Burgundy butter +880 yen Thermidor +1100 yen Hokkaido produced additive-free Ezo bafun sea urchin +1580 yen
Burgundy Butter + 880 yen, Thermidor + 1100 yen, Hokkaido-produced, additive-free, Ezo Bafun Sea Urchin + 1580 yen
Due to global conditions and exchange rate fluctuations, the distribution of shrimp may be unstable, and there may be sudden shortages or changes in the handling of shrimp. Please be aware in advance.
※Seasonal Sample Menu (Brand may change suddenly) 【5 Types of Pairing Plan】 5,800-・Taittinger Brut Reserve・In Vino Sauvignon Blanc・Calera Central Coast Chardonnay・Bourg Chalampe Pinot Noir・Hess Collection Cabernet Sauvignon【3 Types of Pairing Plan】 4,800-・Taittinger Brut Reserve・Calera Central Coast Chardonnay・Hess Collection Cabernet Sauvignon
TAITTINGER BRUT RESERVE Glass 2,500- Bottle 16,800-
AMADOR CAVA BRUT RESERVA, Production area: Spain, Penedes, Varieties: Macabeo 35%, Charello 35%, Parellada 30%. Glass 1,500 - Bottle 9,000.
Seasonal glass of white wine from 1400 yen. Peets Pure Pinot Grigio, Invivo Sauvignon Blanc. Seasonal recommendation example: 1800 yen (the brand may change). Chablis Premier Cru Vaillons, Calera Central Coast Chardonnay.
Seasonal glass of red wine from 1400 yen. Pepoli Chianti, Bourg Charlemagne, Pinot Noir. Seasonal recommendation example: 1800 yen (the brand may change). Hess Ranch Cabernet Sauvignon, Calera Central Coast Pinot Noir.
We offer a selection of bottle wines carefully chosen by our sommelier to pair with your dishes. For more details, please visit our website.
Glenmorangie 1,400 - Ardbeg 10 Years 1,500 - Macallan 12 Years 2,300 - Chivas 12 Years 1,300 - Mizunara Chivas 1,500 - Old Parr 12 Years 1,500 - Ballantine's 17 Years 1,800 - Jack Daniel's 1,300 - Maker's Mark 1,300 - Yoichi 1,800 - Taketsuru 1,800 - Ichiro's Malt 1,600 - Yamazaki 2,000 - Hakushu 2,000 - Hibiki 2,200 -
Kirin Ichiban Shibori 880 - Heartland 880 - Guinness 1,200 - Kirin Greens Free 880 -
• Lemon Sour 1,500 - Made with Grey Goose Le Citron Vodka and 1883 Lemon Syrup, this is a sophisticated new lemon sour for adults. It features the refreshing aroma of lemon peel, the sweetness of honey, and the rich flavor of freshly squeezed lemon acidity and pulp. • Lime Sour 1,500 - Based on Ciroc Vodka and 1883 Lime Syrup, this is a refined fresh lime sour for adults. The refreshing acidity of lime and the subtle sweetness and light depth of vodka make it a perfect drink for the summer heat.
・White Sangria 1,500 - A sangria based on Boshū loquat from Chiba Prefecture, Kishu Nanko plum, apple, and lime. (Example) Rich in vitamin C and dietary fiber, it has effects such as improving digestion, promoting fat burning, enhancing blood circulation, and preventing colds, making it possible to achieve a perfect body. ・Red Sangria 1,500 - A sangria based on cherries from the Southern Alps in Yamanashi Prefecture, mixed berries, and peach. (Example) It promotes metabolism and has effects such as boosting immunity, improving skin beauty and whitening, alleviating swelling, and preventing anemia, which can enhance women's power. ・Kaga Plum Wine 5-Year Aged 1,500 - Aged for 5 years using the Hokuriku specialty Benisashi plum, it contains more amino acids compared to common varieties like Nanko plum, offering a rich umami and mellow, deep flavor.
We have various options including gin, vodka, rum, cassis, Campari, and Dita. For details, please ask the staff.
Lemonade with lemon and sugar. All carbonated water is organic. A refreshing lemon soda with a tangy taste and soft sweetness. Soda with lychee and muscat flavor using organic elderflower herbs. A refreshing and punchy ginger beer with a spicy kick like grated ginger and a bold ginger ale.
San Pellegrino (500ml) 1,100 yen - Mineral Sparkling Water; Acqua Panna (500ml) 1,100 yen - Mineral Natural Water
【Original Non-Alcoholic Cocktails】 ALL 1,400- ・Pear and Yuzu Squash A refreshing cocktail with the gentle sweetness of pear and the slightly bitter yuzu fruit. ・Cassis Yuzu Tonic A gentle cocktail that combines the sweet and sour cassis with the citrusy yuzu. ・Peach Tea Cooler A slightly sweet tea cocktail made with peach, black tea, and ginger. ・Cassis Orange A juicy fruit cocktail made with a sweet and sour mix and fruity orange. (※ Cassis Soda and Cassis Jasmine are also available) Various Soft Drinks 800-900- ・Cola ・Ginger Ale ・Orange Juice ・Grapefruit Juice ・Guava Juice ・Clamato Tomato Juice ・Jasmine Tea ・Oolong Tea ・Coffee ・Tea ・Espresso