Karunevino Ginza

Name: Karunevino Ginza
Telephone: +81335692138
Price range: JPY 14.000
Rating: 3.61

カルネヴィーノ銀座 / Carnevino Ginza

3.61

（11Thema）

JPY 2.000

JPY 14.000

Italian

Chuo-ku, Tokyo, Japan

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 2.000

JPY 14.000

Öffnungszeiten

Sonntag

Urlaub

Montag

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Dienstag

12:00~14:00

(L.O.13:00)

Reservierungen möglich

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Mittwoch

12:00~14:00

(L.O.13:00)

Reservierungen möglich

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Donnerstag

12:00~14:00

(L.O.13:00)

Reservierungen möglich

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Freitag

12:00~14:00

(L.O.13:00)

Reservierungen möglich

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Samstag

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Feiertag

Urlaub

Adresse

Nächster Bahnhof

HigashiginnzaStation Von 0.25kmGinnzaStation Von 0.32kmTsukijishijouStation Von 0.52kmGinnzaicchoumeStation Von 0.62kmShimbashiStation Von 0.63kmShiodomeStation Von 0.70kmYuurakuchouStation Von 0.70kmHibiyaStation Von 0.72kmTsukijiStation Von 0.74kmUchisaiwaichouStation Von 0.81kmShinntomichouStation Von 0.84kmTakarachouStation Von 0.96kmKyoubashiStation Von 0.99km

Sitzkategorie

Tresen Tisch

Einrichtungen

Parkplätze vorhanden

Kein Washlet

keine Barrierefreiheit

Kein WLAN

Kein Strom

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX, Gäste und UnionPay)

29. Juni bis 26. Juli 2026

M	D	M	D	F	S	S
29	30	7/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

Artistic cuisine and natural wines in a hidden Italian gem

Carnevino Ginza is a hidden Italian restaurant with an intimate atmosphere, where you can enjoy dishes made from carefully selected ingredients and natural wines. The meats, expertly prepared by the chef, are regarded as works of art. In addition to a rich wine list, the sommelier offers glass wines that pair perfectly with the menu. It's the perfect space to create a special occasion.

Auswertung

3.61（11Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

4.17

Service

4.17

Atmosphäre

4.17

Preis-Leistungs-Verhältnis

3.83

Japan Nutzerbewertungen3.62(6Einträge)

Gericht

4.17

Service

4.17

Atmosphäre

4.17

Preis-Leistungs-Verhältnis

3.83

Rezensionen

けこぴ

@kekopi

Japan

2020年3月27日

4.8

Datum und Uhrzeit Ihres Besuchs: 11 2018 Mittag

Preis pro Person: JPY 2.000

PranzoA (Spaghetti Aglio Aurio Peperoncino with Kama-age Shirasu, Kanasaka lotus root and Health Studio's spinach) @Carnevino Ginza (Ginza) ￥1,000 *◇**◇*◇◆*◆*◆◆◇*◇*◇*◇*◇ Finally visited a restaurant that has been on my mind for a long time. I regret why I didn't come here before. The most wonderful restaurant. There are three kinds of pasta on the menu. Oil, tomato, and cream. Vegetables and other ingredients change every day. I was surprised that even the salad was too much. I was surprised at the amount of ingredients! I've never had pasta with too many ingredients. There are that many ingredients in the pasta. When the dish was served, the peperon oil or sauce was too much. When it was served, there was so much oil or sauce on the pepperon that I wanted to drink it. I want to drink this, it's absolutely delicious! But I only have a fork, so I can't do anything! I was screaming in my mind, "I can't do anything because I only have a fork! "Do you want a spoon?" she said. It was too considerate. Even though it was the middle of lunch time I really liked the way he said, "Please make yourself at home, I really liked the relaxed atmosphere and consideration.

けこぴ

@kekopi

Japan

2020年3月27日

4.8

Datum und Uhrzeit Ihres Besuchs: 12 2018 Mittag

Preis pro Person: JPY 2.000

Ginza] The best pasta with vegetables in Ginza Spaghetti with Shrimp and Mushroom Cream Sauce @Carnevino (Ginza) ￥1,000 **◇*◇*◇◆*◆◆◆◇*◇*◇*◇*◇◆ I went again this week! Last time I had the pasta with prawns here I was so impressed with the pasta with prawns. I had the pasta with prawns again today. And it was my first time to have it with cream sauce! It's a very simple pasta dish. but I love the size and plumpness of this pasta! There were all kinds of mushrooms. The perfect al dente and the perfect amount of salt. and the perfect amount of salt, I can't say enough about it! The owner recommended this dish. I drizzled a little olive oil and sake on it. and it turned out to be a super delicious dish!

けこぴ

@kekopi

Japan

2019年10月15日

5.0

Spaghetti arrabbiata with lamb, wassailo (potatoes) from Sitakara Farm and green chili peppers @Carnevino Ginza (Ginza) ￥1,100 **◇*◇*◇◆*◆◆◆◇*◇*◇*◇◇*◇ A day of sheep pasta at Carnevino's. I'm so happy to see so many sheep these days. This time I used green chili peppers. It's spicy and I'm heaving, but it's just right. But it's just right because it's arrabbiata 😋. Potatoes are waseshiro🥔. written in kanji (Chinese characters) is "early white". It has the characteristic of being an early ripening potato that can be harvested quickly. It is also white in color 🧐. There are many vegetables with strange names. It's fun to increase my knowledge like this 🌟. It was a great success again today 🥳. Ginza Lunch Summary ◆◇*─*◇◆*─*◆◆◇*─*◇◇*─*◇◆ Matsuoka Ginryokan 6F, 6-12-14 Ginza, Chuo-ku, Tokyo Closest station: Ginza Tuesday-Friday: 12:00-14:00/18:00-24:00 [Sat. and holidays]16:00-24:00 ◆◇*─*◇◆*─*◆◆◇*─*◇◆ 🌾 #🍝

けこぴ

@kekopi

Japan

2020年3月27日

4.8

Datum und Uhrzeit Ihres Besuchs: 12 2018 Mittag

Preis pro Person: JPY 2.000

Spaghetti Arrabbiata with Shrimp and Sasaki Farm Savoy Cabbage with Ginger @Carnevino (Ginza) ￥1,000 **◇*◇*◇◆*◆◆◆◇*◇*◇*◇*◇ I wanted to rest my mind. I went to Carnevino again, which I visited last week. The owner saw my post last week and spoke to me. I posted last week and he talked to me...! Today I noticed that there was a spoon on the table. I'm embarrassed to admit that I didn't know it, but I'm glad I did. I'm so glad that you are so thoughtful. I was curious about the scallion cream today, but I really wanted shrimp. I really wanted to eat prawns, so I went for the tomato base. There were so many large prawns in the tomato base, and plenty of cabbage. and plenty of cabbage. I told them it was a lot of food. I was told that only 80g of pasta was used! That's how many ingredients there are in this dish. I wondered about the tomatoes and ginger. I thought, "What about ginger with tomatoes? But it was so refreshing and delicious! I was told that it would be easier to eat if I drizzle olive oil on it. I put some olive oil on it, and it became mellow and delicious. I want to stay here forever. I don't want to go back to the office.

gourmet _m

@mmfoods

Japan

2019年11月21日

3.8

Operating quietly in a multi-tenant building A popular Italian hideout Carnevino at Ginza --Carnevino at Ginza If you want a pasta lunch with lots of vegetables and sauce with many ingredients If you want to have a pasta lunch, this is the place to be. --- (Japanese only) Lunch budget: from 1,100 yen Inside: Counter and table seats Space between seats is fairly wide Clientele: Late 20's to late 50's pranzoA (1,100 yen) Pasta + salad + homemade bread From among 3 kinds of pasta of the day Spaghetti with Ezo Deer and Mushroom Ragout Sauce First, I was surprised at the size of the salad. Then, I was further surprised at the amount of ingredients in the pasta. As I am more of an ingredient person than a noodle person, I was very happy. And even though it looked like a Bolognese, there was plenty of meat. The spicy oil and Tabasco, which is a very spicy oil, were also available.

AYA

kuniko

@kuniko-5474

Japan

2024年8月3日

4.5

Gericht

Service

Atmosphäre

Preis-Leistungs-Verhältnis

4.5

Datum und Uhrzeit Ihres Besuchs: 6 2024 Nacht

Reservierung

I was satisfied with both the number and quantity of the dishes. The sommelier's choice of wine was also very good.

あず

@azu

Japan

2021年9月29日

3.5

Datum und Uhrzeit Ihres Besuchs: 9 2021 Nacht

It was delicious!!! 😊 The variety of wines by the glass was great and they taught us a lot ✨.

Megurokko

@Megurokko

Japan

2019年12月2日

3.0

Datum und Uhrzeit Ihres Besuchs: 3 2019 Nacht

casual

Foto

Speisekarte

Food

Drink

Menü

Enjoy seasonal ingredients [Today's course] - Amuse, 2 appetizers, pasta, main dish, dolce

Today's course This is an assembly of standard courses. The menu, which changes daily and incorporates seasonal ingredients The menu changes daily and is very popular with our customers.

JPY 5.800

Satisfy your meat craving [T-bone steak course] - amuse, appetizer, pasta, main course, dessert

This is a course to enjoy red meat! We use luxurious ingredients!

JPY 6.500

Not specified (seat reservation only)

JPY 0

Antipasto Appetizer

Plumage 18-month aged raw ham from Parma with olives, and a platter of Chianina guanciale and salami

JPY 2,400

Today's Fresh Fish Carpaccio with Salad Dressed in White Balsamic Vinegar

JPY 2,000

Salad with Mozzarella Cheese from Yoshida Farm in Okayama Prefecture, Organic Arugula, and Fruit Tomatoes

JPY 2,000

Sautéed Heart of Black-haired Wagyu Calf with Reduced Balsamic Sauce

JPY 3,200

Lightly sautéed homemade smoked salmon with herb salad served with chimichurri sauce

JPY 2,600

First Course Pasta

Simple Italian Pancetta and Red Onion Tomato Sauce

Spaghetti Amatriciana

JPY 2,200

Bavettini with Sardinian Bottarga and Organic Arugula Aglio Olio Peperoncino

JPY 2,600

Spaghetti with Phantom Frost Pork Sausage and Italian Porcini Mushrooms

JPY 2,600

Fettuccine with rich red wine Bolognese sauce

JPY 2,600

Second Course Main Dish

Grilled A5 Grade Lamp of Gunma Black Wagyu Beef served with Tasmanian Grain Mustard

JPY 5,600

Low-temperature roasted pork loin of Iwanaka pig served with salsa verde

JPY 4,000

Roasted French Farmed Moulard Duck Breast with a Sauce of Madeira and Red Wine Enhanced with Sichuan Pepper

JPY 5,000

Roasted Inner Thigh Meat of Hokkaido Ezo Deer with Classic Red Wine Sauce for Venison

JPY 4,800

American Angus Beef T-Bone Steak

We have prepared a bone-in option weighing approximately 500g.

JPY 6,800

■■

Remarks

※All dishes are for two people per order. ※A service charge of 10% will be applied.

Tagespreis (bitte erfragen)

Aperitif

Spumante

JPY 1,000

Kir Royale

JPY 1,100

Mimosa

Red

JPY 1,000

Titian

A cocktail of grapes and sparkling wine

JPY 1,000

Beer

Moretti

A taste with a pleasant bitterness in the aftertaste

JPY 1,000

Moretti La Rossa

A pleasantly light roasted red beer

JPY 1,200

Menabrea

A beer with a rich aroma and a light, refreshing taste.

JPY 1,200

Punk IPA

A beer that shines with the brilliance and strength of hops

JPY 1,300

Glass Wine Vini di Bicchieri

We have a variety of glass wines available.

Additionally, we offer a glass wine course that pairs with your meal. ・3 glasses…3,000 yen ・4 glasses…4,000 yen And More…

Tagespreis (bitte erfragen)

Cocktail

Campari Soda

JPY 800

Limoncello Soda

JPY 1,000

Amaretto Ginger

JPY 800

Gin and Tonic

JPY 1,000

Non-alcoholic

Sicilian Blood Orange Juice

JPY 800

Hokkaido Organic Grape Juice

JPY 1,000

Hokkaido Organic Apple Juice

JPY 1,000

Non-Alcoholic Beer

JPY 800

Ginger Ale

JPY 800

Mineral Water

With gas or without gas

JPY 800

Digestif

Grappa, Italian liqueurs, and various after-dinner drinks such as dessert wines are also available.

Tagespreis (bitte erfragen)

Allgemeine Informationen

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español

Diese Shop-Informationen wurden von einem Nutzer eingegeben, daher kann die Richtigkeit der Angaben nicht garantiert werden. Bitte überprüfen Sie diese vor der Nutzung.

Geschäftsname

Karunevino Ginza

Englisch

Carnevino Ginza

Japanisch

カルネヴィーノ銀座

Koreanisch

카루네비노 긴자

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Telefonnummer

+81 3-3569-2138

Adresse

Nächster Bahnhof

Öffnungszeiten

Sonntag

Urlaub

Montag

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Dienstag

12:00~14:00

(L.O.13:00)

Reservierungen möglich

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Mittwoch

12:00~14:00

(L.O.13:00)

Reservierungen möglich

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Donnerstag

12:00~14:00

(L.O.13:00)

Reservierungen möglich

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Freitag

12:00~14:00

(L.O.13:00)

Reservierungen möglich

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Samstag

17:00~23:00

(L.O.21:00)

Reservierungen möglich

Feiertag

Urlaub

Budget

JPY 2.000

JPY 14.000

Sitzkategorie

Tresen Tisch

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX, Gäste und UnionPay)

Einrichtungen

Parkplatz

kann sein 近隣にコインパーキングあり

Washlet

keiner

Barrierefrei

keiner

Wi-Fi

keiner

Stromversorgung

keiner

Tabak

Nichtraucher

Eröffnungstag

18. April 2006

Website

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Karunevino Ginza

カルネヴィーノ銀座 / Carnevino Ginza

29. Juni bis 26. Juli 2026

Artistic cuisine and natural wines in a hidden Italian gem

Auswertung

Rezensionen

Foto

Speisekarte

Allgemeine Informationen

Für ausführlichere Restaurantinformationen

An die Mitarbeiter dieses Restaurants

Listen, die dieses Restaurant enthalten

1. Juni bis 27. Juli 2026

Juni 2026

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ENU

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Ginza KAN

DER APOLLO

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29	30	7/1	2	3	4	5
6	7	8	9	10	11	12
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20	21	22	23	24	25	26

M	D	M	D	F	S	S
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26

Karunevino Ginza

カルネヴィーノ 銀座 / Carnevino Ginza

29. Juni bis 26. Juli 2026

Artistic cuisine and natural wines in a hidden Italian gem

Auswertung

Rezensionen

Foto

Speisekarte

Allgemeine Informationen

Für ausführlichere Restaurantinformationen

An die Mitarbeiter dieses Restaurants

Listen, die dieses Restaurant enthalten

1. Juni bis 27. Juli 2026

Juni 2026

Empfohlene Restaurants für Italian in der Nähe von HigashiginnzaStation

Empfohlene Restaurants in der Umgebung von HigashiginnzaStation

カルネヴィーノ銀座 / Carnevino Ginza

M	D	M	D	F	S	S
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5
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