Furusato Sutando GINZA

Enjoy a variety of appetizers that change daily. Please ask the staff for details!

A plate featuring popular delicacies, Matsumae pickles, salted radish with grated daikon, and spicy cod roe. Recommended for customers who want to enjoy a variety of items in small portions.

A staple at izakayas!

Nagaimo cut into large pieces and marinated in a soy sauce-based sauce.

A selection of 5 seasonal pickles.

We will prepare the potato salad by leaving the texture of the potatoes intact and adding fresh vegetables after receiving your order.

A thick rolled omelette cooked with a flavorful broth.

A local dish from Hokkaido!! Please try it as a side dish for sake.

A classic dish at izakayas!

Fatty mackerel is seared over charcoal after receiving your order.

Bell peppers chilled in ice water have their bitterness removed and their sweetness enhanced. Enjoy them with the accompanying miso dip.

Please contact our staff as the contents may vary depending on the season.

Half fried chicken cooked slowly to perfection. The skin is crispy, while the meat is juicy. This dish is meant to be enjoyed by grabbing a piece and biting into it while it's still hot.

By quickly deep-frying tofu, you get a crispy exterior and a silky interior! Season with salt or soy sauce to your liking. We recommend enjoying one per person, as it is a proud menu item at the hometown stand.

The use of pickled plums as fertilizer helps to reduce the fat content, resulting in a refreshing taste. Enjoy it with plenty of white leeks.

Thick slices of beef tongue grilled over charcoal. If you like spicy food, try it with Nanban Miso (miso pickled with chili peppers).

A specialty dish from Miyazaki. Bite-sized chicken thigh grilled over charcoal. The meat of the parent bird is firm and has excellent chewiness!

Unlike the parent bird thigh, the soft and juicy meat texture is attractive.

For those who want to try both parent bird and local chicken! This is a recommended assortment of two types.

Thick mushrooms carefully selected and grilled over charcoal, served with vinegar and citrus. *Prices may vary depending on the ingredients.

Delicious seasonal vegetables grilled to perfection over charcoal fire. The content varies daily based on our fresh ingredients.

Ramen that allows you to savor the carefully simmered chicken broth. You can also change the flavor with grated ginger.

Lighter than ramen? Enjoy dipping cold somen noodles into hot soup.

Enjoy it as a dessert or palate cleanser!!

Please enjoy it at the end of your meal or as a palate cleanser!!