Honmachi Uwabami

You can enjoy a variety of dishes centered around charcoal grilling, using seasonal seafood, meat, and vegetables. There is also a rich selection of sashimi and side dishes that pair well with drinks, allowing you to savor dishes that bring out the flavors of the ingredients alongside carefully selected local sake and draft beer. The menu changes with the seasons, so you can enjoy new flavors each time you visit.

The modern Japanese interior features counter seats and table seats, allowing you to enjoy your meal in a calm atmosphere. It is perfect for after work or drinking parties, providing a space to spend a relaxing time. The second floor is spacious and suitable for group use. At the counter seats, where you can enjoy a lively atmosphere, you can see the chef's skills up close, offering a special experience.

Opened on August 8, 2023, it started as an izakaya where you can enjoy charcoal-grilled dishes and local sake. The name of the restaurant carries the meaning of 'big drinker,' and the concept is to enjoy drinking and eating a lot. As a new style of izakaya, it is well-loved by the local community.