I'm home

The plate lunch, which can be chosen from Japanese and Western options, uses plenty of seasonal organic vegetables harvested in Ome City and Akiruno City. We are committed to no additives, and each dish is handmade with consideration for nutritional balance. For dessert, enjoy our signature Dutch Baby, which is crispy on the outside and fluffy on the inside. The combination of stewed apples and vanilla ice cream is exquisite, making it a perfect way to conclude your lunch.

On sunny days, enjoy a pleasant lunch on the terrace while gazing at the gentle breeze and greenery. The interior is a calm space unified with a wood theme. Local creators' crafts and accessories are also on display for sale, allowing for new discoveries with each visit.

The master, who was involved in store development in the city center, and his wife, who worked at a variety store, moved to Ome after getting married and opened 'I'm Home' in 2002. Initially starting as a variety store, they added a cafe for the local community and grew into a presence rooted in the area. Since opening, they have continued to use seasonal organic vegetables from Ome City and Akiruno City, maintaining a commitment to handmade flavors without additives.

What they cherish is to 'listen to the voice of the ingredients.' By featuring seasonal vegetables sourced from the local area and drawing out their flavors without unnecessary additions, they create a dish that is gentle on both the heart and body. With warm hospitality that is relaxed and unpretentious, they deliver a 'home' experience that feels comforting no matter when you visit.