Official
Selected by the Michelin in 2026
Selected by the Michelin in 2025
TACUBO Shirokanedai
TACUBO 白金台
3.77
（11 reviews）JPY 40,000
Italian
Minato-ku, Tokyo, Japan
Notice
Closed: Sundays plus approximately four irregular closed days per month.
Note: Temporary openings may result in temporary closures.
Service charge / cover: Seating fee 1,000 yen (tax included) per person; service charge 10%.
Other:
- Service is available to guests aged 16 and over only.
- Please refrain from using strong perfumes, eau de cologne, or similar fragrances that may interfere with the aroma of the food. You may be asked to leave.
- Payment by credit card only (cash not accepted).
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 40,000
Hours
Sunday
Closed
Monday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Tuesday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Wednesday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Thursday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Friday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Saturday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Public holiday
Closed
Address
Nearby stations
0.37km from Shirokanedai station0.90km from Meguro station1.09km from Shirokanetakanawa station1.13km from Takanawadai station
Seating Options
Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Cards accepted (VISA, Master, JCB, AMEX, Diners)・Electronic money not accepted・QR code payment not accepted・Cash not accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservations may be possible at affiliated stores
Reservation Rules
Period currently open for reservations : May 25, 2026〜August 31, 2026
Next reservation frame opens : Thu, Jun 25, 2026, 12:00 AM
Reservations close at : Reservation day 14:00
A Dish That Stimulates the Five Senses, Created by Firewood
Beyond the door lies an open kitchen where the flames of a wood-fired oven gently flicker. The wood fire, which symbolizes TACUBO, envelops the dishes with aroma, sound, heat, light, and time, bringing a soothing comfort to the space. Reflecting the vitality of nature and the intentions of the producers, each exquisite dish harmonizes innovation with nostalgia, available a la carte to suit your mood for the day. Enjoy the rich flavors crafted from carefully selected ingredients in the tranquility of Shirokanedai.
Highlights
Ratings
3.77（11 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
2.74
Service
4.67
Ambience
4.5
Value
1.84
Japan User ratings3.59(4 reviews)Food
2.29
Service
4.33
Ambience
4.33
Value
1.43
Reviews
Photos
Menu
Menu
Drink
Food
16:00-23:00 (Mon, Tue, Wed, Thu, Fri, Sat)
Courses
To be chosen on the day
JPY 11,000
To be chosen on the day
JPY 11,000
Wine -Sparkling-
Cremant of Alsace NV
JPY 2,000
Brut Reserve NV
JPY 3,500
Dom Perignon 2013
JPY 5,500
Wine - Still Wine -
The wines selected by the sommelier are carefully chosen from around the world, primarily focusing on Italy. We offer a diverse lineup, including natural wines and aged selections.
Glass Wine
We offer glass wine starting from ¥2,000.
JPY 2,000
Bottle Wine
We offer bottle wine starting from ¥13,000.
JPY 13,000
Beer
Pale Ale Heiwa Brewery
JPY 1,500
Whisky and Soda
Glenmorangie 18 years
JPY 3,000
Non-Alcohol
We offer original cocktails that are full of seasonal flavors and can accommodate non-alcoholic pairings, ensuring satisfaction for those who are not fond of alcohol. Please experience the rich aromas and lingering finish that accompany the dishes.
Sparkling Rose
JPY 3,000
Royal Blue Tea Various
JPY 2,500
The Tea Company
JPY 2,500
Mineral Water
Aokai Aizu Natural Water
JPY 1,000
Cafe
Specialty Coffee TERRA COFFEE
JPY 700
Espresso
JPY 600
Cappuccino
JPY 800
Earl Grey Okinawa Tea Factory
JPY 600
Herb Tea naeme
JPY 600
Digestif
Digestif
We offer a variety of digestifs tailored to our guests' preferences. Please ask the staff for more details.
Market value (please ask)
Appetizer
We offer a selection of seasonal, carefully chosen ingredients from all over Japan, such as tuna from Yamako and horse meat, presented in refined Italian appetizers. Among the exquisite dishes that highlight the power of the ingredients, a colorful plate announces the beginning of a blissful dinner.
Yamakou Tuna Tartare and Wood-Fired Bread Bruschetta
JPY 3,400
Sakura House Horse Meat Tartare with Mane Served with Jerusalem Artichoke Chips
JPY 3,600
Burrata Cheese and Berry Caprese
JPY 3,600
Fukudome Komakuba Prosciutto
JPY 3,600
Seasonal Vegetable Bagna Cauda
JPY 3,200
Niigata Prefecture Burdock Potage
JPY 1,800
Fried Conger Eel with Celery Root Salad and Lardo
JPY 3,800
Crispy Tripas Salad with Arugula and Salsa Verde
JPY 3,600
Wagyu Offal and Black Cabbage Tomato Stew with Pecorino Cheese
JPY 3,200
Pasta
We have expressed the flavors of seasonal seafood, meat, and vegetables through a variety of pastas and risottos. Please enjoy a unique dish that can only be tasted here, carefully crafted to pair perfectly with our sauces, and feel free to combine them as you like.
Chilled Zhejiang Province Oscietra Caviar and Smoked White Shrimp
Cappellini
JPY 12,000
Cabbage, Garlic, and Anchovy
Spaghetti 1.7mm
JPY 2,800
Various Mushrooms Aglio Olio e Peperoncino
Spaghetti 1.7mm
JPY 2,400
Hokkaido Sardines with Mini Tomatoes and Herbs
Spaghetti 1.7mm
JPY 2,800
Mr. Sasaki San Marzano Fresh Tomato Sauce
Tagliatelle
JPY 2,800
Simple Tomato Spaghetti with Lemon Flavor
Spaghetti 1.7mm
JPY 2,200
Tomato Garlic Chili Arrabbiata
Spaghetti 1.7mm
JPY 2,000
Sanri's Boiled Shirasu with Genovese
Trofie
JPY 3,600
True Octopus Ragu with Peas
Orecchiette
JPY 3,400
Lou Xiong Bacon and Tanaka Farm Gem Eggs Carbonara
Spaghetti 1.9mm
JPY 2,600
Shrimp in Tomato Cream Sauce
Spaghetti 1.9mm
JPY 3,800
Toriichi Meat Shop Duck and Its Offal Ragu
Maltagliati
JPY 3,800
Lou Bear Bacon and Onion Amatriciana
Rigatoni
JPY 3,200
Wagyu Motsu Arrabbiata
Penne
JPY 3,200
Wagyu Ragu and Butterbur Buds
Tagliatelle
JPY 3,800
Four Cheese and Green Asparagus
Risotto
JPY 3,200
Main
Enjoy the iconic 'wood-fired' dishes of TACUBO a la carte. Please savor the main dishes that change their character depending on the ingredients.
Today's Beef
Please contact the staff for more details. Wood-Fired
JPY 12,800
Toriichi Seinikuten Keikamo
Wood-Fired
JPY 11,800
Tasmanian Lamb Roast
Wood-Fired
JPY 8,800
Iwasu Farm Ezo Deer
Wood-Fired
JPY 9,500
Others
Assorted cheese
JPY 3,000
Wood-Fired Bread
JPY 450
Desserts (Dolce)
We have a wide variety of post-meal dolce available. Since it's à la carte, you can enjoy as many desserts as you like.
Yogurt Gelato
JPY 950
Tiramisu Gelato
JPY 950
Caramel Gelato
JPY 950
Earl Grey Pudding
JPY 1,210
Latte in Piedi
JPY 1,210
Platinum Gateau Chocolate Minimal -Bean to Bar Chocolate-
JPY 1,800
Vanilla Ice Cream Crepe
JPY 2,100
Canelé
JPY 400
About
Restaurant name
TACUBO Shirokanedai
Japanese
TACUBO 白金台
Korean
타쿠보 시로가네다이
Notice
Closed: Sundays plus approximately four irregular closed days per month.
Note: Temporary openings may result in temporary closures.
Service charge / cover: Seating fee 1,000 yen (tax included) per person; service charge 10%.
Other:
- Service is available to guests aged 16 and over only.
- Please refrain from using strong perfumes, eau de cologne, or similar fragrances that may interfere with the aroma of the food. You may be asked to leave.
- Payment by credit card only (cash not accepted).
Reservations
Accepts reservations・Real-time reservation
Awards
Michelin Guide
Selected by the Michelin in 2026
Selected by the Michelin in 2025
Cuisine
Phone number
Address
Nearby stations
0.37km from Shirokanedai station0.90km from Meguro station1.09km from Shirokanetakanawa station1.13km from Takanawadai station
Hours
Sunday
Closed
Monday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Tuesday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Wednesday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Thursday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Friday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Saturday
16:00~23:00
(L.O.20:30)
Accepts reservations
16:00~20:30
Public holiday
Closed
Budget
JPY 40,000
Seating Options
Table
Payment methods
Cards accepted (VISA, Master, JCB, AMEX, Diners)・Electronic money not accepted・QR code payment not accepted・Cash not accepted
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
November 1, 2024
Affiliated store
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