Tsukiji Sushikuro Ginza Inz

Sushi made with fresh seafood features high-quality ingredients, especially the fatty tuna and sea urchin, which are exquisite. The temperature and texture of the rice are also carefully considered, creating a wonderful harmony in the mouth. Additionally, there are plenty of other dishes such as fried scallops and butter-grilled whelk, allowing for a wide range of flavors to enjoy.

The interior is clean and filled with a lively atmosphere. At the counter seats, you can enjoy the craftsmanship up close and spend a relaxing time. With staff who are kind to customers, even first-time visitors can feel at ease and enjoy a pleasant moment.

This restaurant, which opened in Ginza on December 25, 2023, values traditional sushi techniques while being a new establishment. It provides fresh surprises and satisfaction to visitors, bringing a new breeze to the sushi culture of Ginza. It aims to be a beloved presence for many people in the future.